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X-WR-CALDESC:Events for Serenity Knoll
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DTSTART;TZID=America/New_York:20241214T110000
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DTSTAMP:20260507T221204
CREATED:20241115T131427Z
LAST-MODIFIED:20241115T131427Z
UID:10000658-1734174000-1734181200@dev.serenityknoll.com
SUMMARY:CHRISTMAS COOKIE DECORATING CLASS w/ ANGLEA BOWES\, DECEMBER 14TH\, at 11AM\, $65 PER PERSON
DESCRIPTION:Come make gorgeous holiday cookies to keep or give as gifts! In this class\, everyone will decorate a half dozen sugar cookies using three different techniques. We will use royal icing\, buttercream\, and fondant! No experience is necessary\, and open to all age groups. Come and learn how fun it is to make lovely cookies that will be sure to impress your friends and family with us here at Serenity Knoll Cooking School!  All class materials will be provided.
URL:https://dev.serenityknoll.com/event/christmas-cookie-decorating-class-w-anglea-bowes-december-14th-at-11am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/07/jpgsugarcookiewinter.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
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DTSTART;TZID=America/New_York:20241214T180000
DTEND;TZID=America/New_York:20241214T200000
DTSTAMP:20260507T221204
CREATED:20241110T124248Z
LAST-MODIFIED:20241112T192826Z
UID:10000655-1734199200-1734206400@dev.serenityknoll.com
SUMMARY:ELEGANT CHARCUTERIE w/ BIRD HONEYCUTT\, DECEMBER 14TH at 6PM\, $70 PER PERSON\, BYOB!
DESCRIPTION:BACK BY POPULAR DEMAND! Join us to learn the techniques for producing beautiful\, high-end charcuterie boards for the upcoming holiday season! You’ll prepare a board to take home with you! A lifelong devotee of the culinary arts\, Bird Honeycutt has been preparing food for the masses since childhood. With a background that ranges from high-end Deli management in Midcoast\, ME\, to training under Chef Sarah Schafer in Portland\, OR\, to professional event planning and catering here in the Tri-Cities region (and many experiences in between!). Bird always craves a new culinary challenge and believes that the marriage of technique and creativity is vital to anyone’s success in the kitchen.
URL:https://dev.serenityknoll.com/event/elegant-charcuterie-w-bird-honeycutt-december-8th-at-3pm-70-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/1A890A6B-80EC-4100-8843-C73AEE65A09A.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
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