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PRODID:-//Serenity Knoll - ECPv6.10.1.1//NONSGML v1.0//EN
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X-WR-CALNAME:Serenity Knoll
X-ORIGINAL-URL:https://dev.serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
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X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
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TZOFFSETFROM:-0500
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TZNAME:EDT
DTSTART:20240310T070000
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DTSTART:20241103T060000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240901T150000
DTEND;TZID=America/New_York:20240901T170000
DTSTAMP:20260509T110025
CREATED:20240814T112850Z
LAST-MODIFIED:20240814T112850Z
UID:10000600-1725202800-1725210000@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, SEPTEMBER 1ST\, at 3PM\, $65.00 PER PERSON
DESCRIPTION:Join us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky\, buttery layers but have yet to perfect the recipe\, this IS the class for you. In this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-september-1st-at-3pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240907T110000
DTEND;TZID=America/New_York:20240907T130000
DTSTAMP:20260509T110025
CREATED:20240818T113618Z
LAST-MODIFIED:20240905T093756Z
UID:10000603-1725706800-1725714000@dev.serenityknoll.com
SUMMARY:A TASTE AROUND THE WORLD FOR KIDS! w/ MEGAN BOEHM\, SEPTEMBER 7TH\, AGES 8 & UP! $50 PER CHILD
DESCRIPTION:We’re so excited to offer the first of our new kid’s cooking series\, which will pique your child’s interest in food and its history in other parts of the world! \n(ITALY) – Cacio e Pepe: Travel back in time with us to central Italy\, Rome\, to be exact\, with just four ingredients. Translated to “cheese and pepper\,” this dish is as Roman as the ancient Colosseum but far more enjoyable. Together\, we will look into the history of this dish\, from the spices and quality ingredients to its modern alternatives—oh\, and\, of course\, we will be tasting our hands-on creation!
URL:https://dev.serenityknoll.com/event/ages-8-up-50-per-child/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/kids-Italian-class-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240912T180000
DTEND;TZID=America/New_York:20240912T200000
DTSTAMP:20260509T110025
CREATED:20240820T184558Z
LAST-MODIFIED:20240820T184558Z
UID:10000605-1726164000-1726171200@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, SEPTEMBER 12th\, at 6 pm\, $65.00
DESCRIPTION:This class will inspire you with simple but effective cooking techniques\, allow you to experience fresh\, local ingredients\, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven\, but you can easily do this in your home or backyard grill! This fun class will expand your culinary knowledge.
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-september-12th-at-6-pm-65-00/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/pizza.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240913T180000
DTEND;TZID=America/New_York:20240913T200000
DTSTAMP:20260509T110025
CREATED:20240726T131203Z
LAST-MODIFIED:20240727T011858Z
UID:10000583-1726250400-1726257600@dev.serenityknoll.com
SUMMARY:DATE NIGHT w/ CHEF KARLA GRIMALDI\, SEPTEMBER 13TH at 6PM\, $75 PER PERSON BYOB
DESCRIPTION:Argentinian date night! Karla is switching it up with this delicious new menu! You’ll learn to prepare Skirt Steak with Chimichurri and salsa criolla ( Creole Sauce)\, a vibrant and tangy salsa made from tomatoes\, onions\, bell peppers\, and vinegar. The meal will be rounded out with Smashed Potatoes and Roasted Vegetables. BYOB!
URL:https://dev.serenityknoll.com/event/date-night-w-chef-karla-grimaldi-september-13th-at-6pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/07/Argentinian-date-night.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240914T180000
DTEND;TZID=America/New_York:20240914T203000
DTSTAMP:20260509T110025
CREATED:20240826T130145Z
LAST-MODIFIED:20240828T123038Z
UID:10000610-1726336800-1726345800@dev.serenityknoll.com
SUMMARY:PIEROGI CLASS w/ NANCY KING\, SEPTEMBER 14TH at 6 PM\, $65 PER PERSON
DESCRIPTION:A Pierogi is a Polish Dumpling with Potato and Cheese filling\, sauteed until golden brown with butter and sliced onion. They are served with sour cream on the side. Nancy’s family had a Polish Tavern in Pittsburgh\, PA\, for 33 years\, so authenticity is guaranteed! You need this skill in your repertoire!
URL:https://dev.serenityknoll.com/event/pierogi-class-w-nancy-king-september-14th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/perogi.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240920T180000
DTEND;TZID=America/New_York:20240920T200000
DTSTAMP:20260509T110025
CREATED:20240812T125144Z
LAST-MODIFIED:20240812T125144Z
UID:10000597-1726855200-1726862400@dev.serenityknoll.com
SUMMARY:SMALL PLATES w/ BRAD WIGLE\, SEPTEMBER 20TH\, at 6 PM\, $75 PER PERSON
DESCRIPTION:Need help with new ideas for dinner or appetizers for guests? Join Chef Brad Wigle and Learn to create four delicious dishes that will impress any crowd: Sundried Tomato\, Spinach & Feta cheese Pinwheels\, Roasted Beef Bone Marrow with Parsley Caper Salad\, Cheesy Crab Dip\, and Blackberry & Balsamic Reduction in Puff Pastry Bites. Take advantage of this opportunity to expand your culinary skills and wow your guests. Sign up today!
URL:https://dev.serenityknoll.com/event/small-plates-w-brad-wigle-september-20th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/07/puff-pastry-pinwheels.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240922T110000
DTEND;TZID=America/New_York:20240922T130000
DTSTAMP:20260509T110025
CREATED:20240509T141744Z
LAST-MODIFIED:20240509T141744Z
UID:10000531-1727002800-1727010000@dev.serenityknoll.com
SUMMARY:GENTLE YOGA & BRUNCH w/ ALLYSON NEILSON\, at 11 AM\, SEPTEMBER 22ND\, $25 PER PERSON
DESCRIPTION:Join us for an hour of gentle yoga sessions open to beginners and experienced yogis. The yoga session will be held in the pavilion\, followed by a healthy brunch. No experience is necessary. Equipment such as mats\, blocks\, bolsters\, straps\, and blankets are available for our guests to use.
URL:https://dev.serenityknoll.com/event/gentle-yoga-brunch-w-allyson-neilson-at-11-am-september-22nd-25-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/yoga-SNF-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240922T150000
DTEND;TZID=America/New_York:20240922T170000
DTSTAMP:20260509T110025
CREATED:20240814T123345Z
LAST-MODIFIED:20240814T123345Z
UID:10000601-1727017200-1727024400@dev.serenityknoll.com
SUMMARY:BASIC BREADS w/ ELLEN HARBIN-DABBS\, SEPTEMBER 22ND at 3PM\, $30 PER PERSON
DESCRIPTION:Learn the art of simple bread making. Homemade breads have the added benefit of not having the preservatives in store-bought breads. Don’t worry; your loaves will disappear before they have time to go wrong. This workshop teaches you how to make simple yeast breads and rolls. As a bonus\, you also will learn how to turn basic bread into dessert bread. Ellen Harbin-Dabbs is a Tennessee native. Growing up in the Tennessee State Park system\, she learned many traditional skills that still need to be remembered. Her mother and grandmother taught her the ways of the hearth\, and her father\, an outdoor instructor and park ranger\, taught her the ways of the wild. Her stories and insights will keep you entertained as she teaches us the “old ways.”
URL:https://dev.serenityknoll.com/event/basic-breads-w-ellen-harbin-dabbs-september-22nd-at-3pm-30-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Basic-Bread.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
END:VCALENDAR