CHOCOLATE PEANUT BUTTER CAKE w/ ANGELA BOWES, APRIL 20TH AT 6 PM. $75 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

Enjoy individual attention while paying a group class fee! In this course, you will use peanut butter buttercream to ice your chocolate cake, bake three kinds of peanut butter cookies, and make peanut butter fudge! See just how easy and rewarding it is to decorate beautiful cakes and other desserts that will delight your family […]

$75.00

BEST BISCUITS EVER w/ DEIDRA HARRUFF, APRIL 27TH, at 3PM, $65.00 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

IT’S BACK! One of our most popular classes! Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky, buttery layers but you’ve never perfected the recipe, this IS the […]

$65.00

PIZZA FROM SCRATCH W/ DAVID WILEY, May 2nd, at 6 pm, $65.00 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

Join us for this fun class to make authentic Italian pizza. We'll use the wood-fired pizza oven, but you'll leave with the knowledge and skills to easily replicate everyone's favorite food at home, in the oven, or on the backyard grill!

$65.00

PIEROGI CLASS w/ NANCY KING, MAY 10TH at 6 PM, $65 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

A Pierogi is a Polish Dumpling with Potato and Cheese filling, sauteed until golden brown with butter and sliced onion. They are served with sour cream on the side. Nancy's family had a Polish Tavern in Pittsburgh, PA, for 33 years, so authenticity is guaranteed! You need this skill in your repertoire!

$65.00

SPRING MOTHER’S DAY BRUNCH w/ CHEF KARLA GRIMALDI, MAY 11TH at 11 AM, $65 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

Bring the most wonderful woman in your life out for a special Mother's Day Brunch featuring Eggs Benedict over Crab Cake waffles with Hollandaise Sauce, Arugula Salad with Shaved Reggiano Parmesan & Lemon Vinaigrette, Fresh Fruit Salad, and a special gift!

$65.00

FRENCH MACAONS w/ ANGELA BOWES, MAY 11TH at 6 PM, $75 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

Have you always wanted to make beautiful and delicious French macarons? In this class, everyone will learn each step of the process hands-on! No experience is necessary, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends […]

$75.00

PIZZA FROM SCRATCH W/ DAVID WILEY, May 16th, at 6 pm, $65.00 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

Join us for this fun class to make authentic Italian pizza. We'll use the wood-fired pizza oven, but you'll leave with the knowledge and skills to easily replicate everyone's favorite food at home, in the oven, or on the backyard grill!

$65.00

SMORE’S CHOCOLATE CAKE CLASS w/ ANGELA BOWES, MAY 17TH at 6 PM, $75 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

Enjoy individual attention while paying a group class fee! In this course, you will ice your Chocolate Smore’s cake with buttercream! See just how easy and rewarding it is to decorate beautiful cakes and other desserts that will delight your family and friends. Join us here at Serenity Knoll Cooking School as we make this […]

$75.00

PIZZA FROM SCRATCH W/ DAVID WILEY, May 23RD, at 6 pm, $65.00 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

Join us for this fun class to make authentic Italian pizza. We'll use the wood-fired pizza oven, but you'll leave with the knowledge and skills to easily replicate everyone's favorite food at home, in the oven, or on the backyard grill!

$65.00

MEDITERRANEAN JOURNEY, CLASS II, w/ CHEF SHERIDAN NICE, MAY 26TH at 3 PM, $75 PER PERSON

Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United States

Join Chef Sheridan to learn to elevate your cooking repertoire with a Mediterranean-inspired menu. These classes are perfect for the summer season and Al Fresco dining. We'll prepare Beef or Lamb Pistachio Kebabs with Garlic Yogurt & Turkish Spoon Salad, and Roasted Artichoke Hearts & Preserved Lemon with Gnocchi will be on the menu. Class […]

$75.00