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X-WR-CALNAME:Serenity Knoll
X-ORIGINAL-URL:https://dev.serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
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TZID:America/New_York
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DTSTART:20240310T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241024T180000
DTEND;TZID=America/New_York:20241024T200000
DTSTAMP:20260403T192413
CREATED:20240902T165234Z
LAST-MODIFIED:20240902T165234Z
UID:10000617-1729792800-1729800000@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, OCTOBER 24TH\, at 6 pm\, $65.00
DESCRIPTION:This class will inspire you with simple but effective cooking techniques\, allow you to experience fresh\, local ingredients\, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven\, but you can easily do this in your home or backyard grill! This fun class will expand your culinary knowledge.
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-october-24th-at-6-pm-65-00/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/pizza.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241025T180000
DTEND;TZID=America/New_York:20241025T200000
DTSTAMP:20260403T192413
CREATED:20240916T120856Z
LAST-MODIFIED:20240916T120856Z
UID:10000624-1729879200-1729886400@dev.serenityknoll.com
SUMMARY:OKTOBERFEST CELEBRATION w/ CHEF BRAD WIGLE\, OCTOBER 25TH\, at 6PM\, $70 PER PERSON\, BYOB
DESCRIPTION:Prost to Oktoberfest! Join Chef Brad Wigle for a hands-on cooking class celebrating German flavors! We’ll whip up crispy Pork Schnitzel\, tangy\, savory Braised Red Cabbage\, and authentic Warm German Potato Salad. Perfect for anyone looking to master traditional dishes and enjoy a festive meal! Finally\, a surprise traditional dessert to complete our feast.
URL:https://dev.serenityknoll.com/event/oktoberfest-celebration-w-chef-brad-wigle-october-25th-at-6pm-70-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/09/GERMAN-SCHNITZEL-scaled-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241026T180000
DTEND;TZID=America/New_York:20241026T210000
DTSTAMP:20260403T192413
CREATED:20241015T172435Z
LAST-MODIFIED:20241015T172735Z
UID:10000635-1729965600-1729976400@dev.serenityknoll.com
SUMMARY:HUMANS VS. MONSTERS STORYTELLING EVENT w/ CORY HOWARD\, OCTOBER 26TH at 6PM\, FREE EVENT!!!
DESCRIPTION:Join us at the Serenity Knoll Farm pavilion for The Campfireball: Humans vs Monsters\, a special ’spooky-season’ edition of the part storytelling\, part game show live experience. In this one-night-only event\, the worst has finally happened: monsters have attacked Serenity Knoll Farm! Can humans work together through games\, challenges\, and storytelling experiences to defeat the monsters and save mankind? There’s only one way to find out: show up at Serenity Knoll Farm on October 26th at 6:00p. The event is free\, and donations are encouraged.
URL:https://dev.serenityknoll.com/event/humans-vs-monsters-storytelling-event-w-cory-howard-october-26th-at-6pm-free-event-2/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking,Other
ATTACH;FMTTYPE=image/png:https://dev.serenityknoll.com/wp-content/uploads/2024/08/HUMANS-VS.-MONSTERS2.png
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241101T180000
DTEND;TZID=America/New_York:20241101T200000
DTSTAMP:20260403T192413
CREATED:20241012T181350Z
LAST-MODIFIED:20241012T181350Z
UID:10000632-1730484000-1730491200@dev.serenityknoll.com
SUMMARY:DATE NIGHT STEAK DINNER\, W/ CHEF KARLA GRIMALDI\, NOVEMBER 1ST\, AT 6 PM\, $75.00 PER PERSON\, BYOB
DESCRIPTION:Join Chef Karla for a splendid date night meal! Learn how to make a perfect Pan-Seared Rib-Eye with Garlic Butter Smashed Potatoes\, Creamy Spinach\, and Chocolate Mousse.
URL:https://dev.serenityknoll.com/event/date-night-steak-dinner-w-chef-karla-grimaldi-november-1st-at-6-pm-75-00-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/date-night-steak-dinner.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241109T100000
DTEND;TZID=America/New_York:20241109T120000
DTSTAMP:20260403T192413
CREATED:20240508T133742Z
LAST-MODIFIED:20240717T095818Z
UID:10000467-1731146400-1731153600@dev.serenityknoll.com
SUMMARY:CHRISTMAS DRINK MIXES w/ ELLEN HARBIN-DABBS\, NOVEMBER 9TH\, 10:00 AM\, $30 PER PERSON
DESCRIPTION:Oh\, the weather outside is frightful\nBut the fire is so delightful\nAnd since we’ve no place to go\nLet it snow! Let it snow! Let it snow! \nHave you heard of “Hot Buttered Rum” (non-alcoholic version\, of course)? Ouch\, my joints are hurting!!! Try some Golden Milk.  Give a gift of Chai Mix or Hot Cocoa and even Vegan Egg Nog. \nLet’s make beverage mixes to put in our pantry for those cold nights. We will look at some of our comfort foods and beverages for those cold nights and why they resonate with the holiday and winter season.  All supplies will be provided in class. Bring a journal & pen for taking notes. \nEllen Harbin-Dabbs is a Tennessee native.  Growing up in the Tennessee State Park system\, she learned many traditional skills that have been forgotten over time.  She was taught ways of the hearth by her mother and grandmother\, and the ways of the wild by her father who was an outdoor instructor and park ranger.  Her stories and insights will keep your entertained as she passes along the knowledge of the “old ways”. \nThis class is part of our new Home Spun series\, designed to get us back in touch with our hand-made heritage.
URL:https://dev.serenityknoll.com/event/christmas-drink-mixes-w-ellen-harbin-dabbs-november-9th-1000-am-30-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Christmass-Drink-mixes.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241109T180000
DTEND;TZID=America/New_York:20241109T200000
DTSTAMP:20260403T192413
CREATED:20241012T190855Z
LAST-MODIFIED:20241012T190855Z
UID:10000633-1731175200-1731182400@dev.serenityknoll.com
SUMMARY:HOLIDAY BEEF WELLINGTON DINNER w/CHEF KARLA GRIMALDI\, NOVEMBER 9TH at 6 PM\, $75 PER PERSON\, BYOB
DESCRIPTION:Join us to learn how to prepare one of the ultimate holiday dinners. Beef Wellington\, Roasted Garlic Mashed Potatoes\, and Fresh Asparagus!
URL:https://dev.serenityknoll.com/event/holiday-beef-wellington-dinner-w-chef-karla-grimaldi-november-9th-at-6-pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/11/Individual-beef-Wellington-with-buttered-spinach-James-Martin-recipes-1-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241110T160000
DTEND;TZID=America/New_York:20241110T190000
DTSTAMP:20260403T192413
CREATED:20240708T200411Z
LAST-MODIFIED:20240729T095449Z
UID:10000566-1731254400-1731265200@dev.serenityknoll.com
SUMMARY:FRENCH MACARONS w/ ANGELA BOWES\, NOVEMBER 10TH at 4PM\, $75 PER PERSON
DESCRIPTION:  \nHave you always wanted to make beautiful and delicious French macarons? In this class\, everyone will learn hands-on each step of the process! No experience is necessary\, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends and family with us here at Serenity Knoll. All recipes are included in the class! Apple Pie\, Banana Nut\, Pumpkin Cheesecake\, Caramel Espresso\, Triple Chocolate
URL:https://dev.serenityknoll.com/event/french-macarons-w-angela-bowes-november-10th-at-4pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/07/jpgpumpkinmac.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241115T180000
DTEND;TZID=America/New_York:20241115T200000
DTSTAMP:20260403T192413
CREATED:20241028T154222Z
LAST-MODIFIED:20241028T154222Z
UID:10000647-1731693600-1731700800@dev.serenityknoll.com
SUMMARY:HOMEMADE CHICKEN POT PIE w/ BRAD WIGLE\, NOVEMBER 15TH at 6 PM\, $70 PER PERSON
DESCRIPTION:It’s time for some fall comfort food as the temperatures dip! Join chef Brad Wigle for some cozy chicken pot pies with a flavorful twist. Paired with a fresh side salad and a surprise side dish to keep things exciting\, these pot pies are perfect for some “yummy in the tummy” warmth.
URL:https://dev.serenityknoll.com/event/homemade-chicken-pot-pie-w-brad-wigle-november-15th-at-6-pm-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/10/chicken-pot-pie.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241116T180000
DTEND;TZID=America/New_York:20241116T200000
DTSTAMP:20260403T192413
CREATED:20240924T171632Z
LAST-MODIFIED:20240924T171632Z
UID:10000628-1731780000-1731787200@dev.serenityknoll.com
SUMMARY:ELEGANT CHARCUTERIE w/ BIRD HONEYCUTT\, NOVEMBER 16TH at 6PM\, $70 PER PERSON\, BYOB!
DESCRIPTION:Join us to learn the techniques for producing beautiful\, high-end charcuterie boards for the upcoming holiday season! You’ll prepare a board to take home with you! A lifelong devotee of the culinary arts\, Bird Honeycutt has been preparing food for the masses since childhood. With a background that ranges from high-end Deli management in Midcoast\, ME\, to training under Chef Sarah Schafer in Portland\, OR\, to professional event planning and catering here in the Tri-Cities region (and many experiences in between!). Bird always craves a new culinary challenge and believes that the marriage of technique and creativity is vital to anyone’s success in the kitchen.
URL:https://dev.serenityknoll.com/event/elegant-charcuterie-w-bird-honeycutt-november-16th-at-6pm-70-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/1A890A6B-80EC-4100-8843-C73AEE65A09A.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241117T150000
DTEND;TZID=America/New_York:20241117T170000
DTSTAMP:20260403T192413
CREATED:20241008T142749Z
LAST-MODIFIED:20241008T142749Z
UID:10000631-1731855600-1731862800@dev.serenityknoll.com
SUMMARY:PERFECT PIE CRUST w/ CHEF DEIDRA HARRUFF\, NOVEMBER 17TH at 3 PM\, $65 PER PERSON
DESCRIPTION:Get ready for the holidays! Deidra will make pies for the class so we all have some to eat! Everyone will make an apple crumble pie to take home and bake. This pie is made using Granny Smith apples and topped with a Pecan Crumble.
URL:https://dev.serenityknoll.com/event/perfect-pie-crust-w-chef-deidra-harruff-november-17th-at-3-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/10/Apple-Pie-with-Precan-Crumble.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241121T180000
DTEND;TZID=America/New_York:20241121T200000
DTSTAMP:20260403T192413
CREATED:20241028T153521Z
LAST-MODIFIED:20241028T153521Z
UID:10000646-1732212000-1732219200@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, NOVEMBER 21ST\, at 6 pm\, $65.00
DESCRIPTION:This class will inspire you with simple but effective cooking techniques\, allow you to experience fresh\, local ingredients\, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven\, but you can easily do this in your home or backyard grill! This fun class will expand your culinary knowledge.
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-november-21st-at-6-pm-65-00/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/pizza.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241122T180000
DTEND;TZID=America/New_York:20241122T200000
DTSTAMP:20260403T192413
CREATED:20241022T115716Z
LAST-MODIFIED:20241022T115716Z
UID:10000638-1732298400-1732305600@dev.serenityknoll.com
SUMMARY:DONUTS & CHURROS w/ DAVID WILEY\, NOVEMBER 22ND at 6 PM\, $65 PER PERSON
DESCRIPTION:Hands-on\, immersive\, entirely fun\, all-inclusive 2-hour class in which you’ll learn how to make delicious homemade donuts & churros.
URL:https://dev.serenityknoll.com/event/donuts-churros-w-david-wiley-november-22nd-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/10/donuts-pretty.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T110000
DTEND;TZID=America/New_York:20241123T130000
DTSTAMP:20260403T192413
CREATED:20241012T191724Z
LAST-MODIFIED:20241012T191724Z
UID:10000634-1732359600-1732366800@dev.serenityknoll.com
SUMMARY:GREEK HOLIDAY DESSERTS w/ CHEF KARLA GRIMALDI\, NOVEMBER 23RD\, at 11 AM\, $65 PER PERSON
DESCRIPTION:Learn the art of working with Phyllo pastry while you prepare Classic Baklava and Nutella Baklava Rolls. Everyone will take home their dessert creations.
URL:https://dev.serenityknoll.com/event/greek-holiday-desserts-w-chef-karla-grimaldi-november-23rd-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/10/Baklava-recipe.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T160000
DTEND;TZID=America/New_York:20241123T180000
DTSTAMP:20260403T192413
CREATED:20240708T201540Z
LAST-MODIFIED:20241104T125452Z
UID:10000567-1732377600-1732384800@dev.serenityknoll.com
SUMMARY:FALL COOKIE DECORATING CLASS w/ ANGELA BOWES\, NOVEMBER\, 23RD at 4PM\, $65 PER PERSON
DESCRIPTION:Have you always wanted to make beautiful sugar cookies? In this class\, everyone will decorate a half dozen sugar cookies using three different techniques. We will use royal icing\, buttercream\, and fondant! No experience is necessary\, and open to all age groups. Come and learn how fun it is to make lovely cookies that will be sure to impress your friends and family with us here at Serenity Knoll Cooking School!  All class materials will be provided.
URL:https://dev.serenityknoll.com/event/fall-cookie-decorating-class-w-angela-bowes-november-23rd-at-4pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/07/jpgsugarcookiefall.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241124T150000
DTEND;TZID=America/New_York:20241124T170000
DTSTAMP:20260403T192413
CREATED:20241029T131745Z
LAST-MODIFIED:20241030T130946Z
UID:10000648-1732460400-1732467600@dev.serenityknoll.com
SUMMARY:PIEROGI CLASS w/ NANCY KING\, November 24th at 3 PM\, $65 PER PERSON
DESCRIPTION:A Pierogi is a Polish Dumpling with Potato and Cheese filling\, sautéed until golden brown with butter and sliced onion. They are served with sour cream on the side. Nancy’s family had a Polish Tavern in Pittsburgh\, PA\, for 33 years\, so authenticity is guaranteed! You need this skill in your repertoire!
URL:https://dev.serenityknoll.com/event/pierogi-class-w-nancy-king-november-24th-at-3-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/10/perogi-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241129T180000
DTEND;TZID=America/New_York:20241129T200000
DTSTAMP:20260403T192413
CREATED:20241106T114011Z
LAST-MODIFIED:20241106T114011Z
UID:10000653-1732903200-1732910400@dev.serenityknoll.com
SUMMARY:HOLIDAY BITES & DELIGHTS w/ ASHLEY KOSKO & DAVID WILEY\, NOVEMBER 29TH at 6PM\, $65 PER PERSON
DESCRIPTION:Kick off the holiday season with our Holiday Bites and Delights cooking class the day after Thanksgiving! In this festive two-hour experience\, you’ll learn to create five crowd-pleasing appetizers perfect for holiday gatherings. Our menu includes: \n• Cranberry and Pecan Baked Brie\n• Puff Pastry with Cream Cheese\, Pesto\, and Mozzarella\n• Roasted Brussels Sprouts with Bacon and Apples\n• Crispy Manchego and Artichoke Hearts\n• Prosciutto-Wrapped Boursin CheeseEnjoy sips of mulled cider and sparkling rosé as you cook\, adding warmth and cheer to the event. Each guest will also assemble a mulled cider spice bag to take home—perfect for cozy winter evenings. Whether you’re a beginner or a seasoned home cook\, this class will inspire you with new ideas and festive flavors for the season!
URL:https://dev.serenityknoll.com/event/holiday-bites-delights-w-ashley-kosko-david-wiley-november-29th-at-6pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/11/Depositphotos_301918218_XL-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241130T110000
DTEND;TZID=America/New_York:20241130T130000
DTSTAMP:20260403T192413
CREATED:20241031T112528Z
LAST-MODIFIED:20241031T112528Z
UID:10000649-1732964400-1732971600@dev.serenityknoll.com
SUMMARY:KID'S HOLIDAY COOKING CLASS w/ MEGAN BOEHM\, NOVEMBER 30TH at 11AM\, $50 PER CHILD\, AGES 8 - 12
DESCRIPTION:Bring your kids to the farm for a holiday cooking class with Megan! We’ll learn new fun ideas for helping in the kitchen and dishes they can make themselves during the holiday season!
URL:https://dev.serenityknoll.com/event/kids-holiday-cooking-class-w-megan-boehm-november-30th-at-11am-50-per-child-ages-8-12/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/10/Cheese-Ham-Christmas-Trees.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241130T180000
DTEND;TZID=America/New_York:20241130T200000
DTSTAMP:20260403T192413
CREATED:20241104T190718Z
LAST-MODIFIED:20241129T024316Z
UID:10000652-1732989600-1732996800@dev.serenityknoll.com
SUMMARY:CANNELLONI PASTA w/ CHEF KARLA GRIMALDI\, NOVEMBER 30TH\, at 6PM\, $70 PER PERSON
DESCRIPTION:Fresh Cannelloini\, perfect for the holidays! The Spinach & Ricotta Cannelloni are bathed in a creamy Reggiano Parmesan sauce\, and the Beef & Pork Cannelloni are served with a delicious red sauce. Served with a classic Caesar salad! BYOB
URL:https://dev.serenityknoll.com/event/cannelloni-pasta-w-chef-karla-grimaldi-november-30th-at-6pm-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/11/beef-cannelloni.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241201T150000
DTEND;TZID=America/New_York:20241201T170000
DTSTAMP:20260403T192413
CREATED:20241115T130307Z
LAST-MODIFIED:20241117T134321Z
UID:10000657-1733065200-1733072400@dev.serenityknoll.com
SUMMARY:HOLIDAY FOOD & HOSTESS GIFTS w/ CHEF SHERIDAN\, DECEMBER 1st AT 3PM\, $65 PER PERSON
DESCRIPTION:Make thoughtful gifts for your loved ones\, co-workers\, teachers\, and hosts this holiday season. We’ll prepare homemade Limoncello\, Soup in a Jar\, Sugar Cookie Mix\, Holiday Milk Punch\, and Spicy Butt Rub. Jars will be provided\, and you will take your creations home! After the class\, we will sit down with a warming bowl of soup and a SKF Salad.
URL:https://dev.serenityknoll.com/event/holiday-food-hostess-gifts-w-chef-sheridan-december-1st-at-3pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/11/Depositphotos_431615090_XL-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241205T180000
DTEND;TZID=America/New_York:20241205T210000
DTSTAMP:20260403T192413
CREATED:20241106T194852Z
LAST-MODIFIED:20241106T195345Z
UID:10000654-1733421600-1733432400@dev.serenityknoll.com
SUMMARY:FRENCH MACARONS w/ ANGELA BOWES\, DECEMBER 5TH at 6PM\, $75 PER PERSON
DESCRIPTION:Have you always wanted to make beautiful and delicious French macarons? In this class\, everyone will learn hands-on each step of the process! No experience is necessary\, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends and family with us here at Serenity Knoll. All recipes are included in the class! Caramel Brownie\, Peppermint Bark\, Gingerbread\, Eggnog\, Hot Chocolate
URL:https://dev.serenityknoll.com/event/french-macarons-w-angela-bowes-december-5th-at-6pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/11/jpgcaramelbrowniemac2.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241208T150000
DTEND;TZID=America/New_York:20241208T173000
DTSTAMP:20260403T192413
CREATED:20241104T184506Z
LAST-MODIFIED:20241122T203852Z
UID:10000651-1733670000-1733679000@dev.serenityknoll.com
SUMMARY:ELEGANT APPETIZERS FOR THE HOLIDAYS w/ CHEF SHERIDAN\, DECEMBER 8TH at 3 PM\, $75 PER PERSON BYOB
DESCRIPTION:Experience the joy of the season by joining our exciting holiday starter class! This class will feature Warm Jumbo Lump Crab Dip with Toasted Croûtes\, Citrus-Cured Salmon with Fresh Citrus Fruits\, Avocado\, Caviar\, and fresh herbs\, and Beef Carpaccio with Spicy Gorgonzola Sauce and Arugula. Perfect for dinner parties and New Year’s Eve celebrations!
URL:https://dev.serenityknoll.com/event/elegant-appetizers-for-the-holidays-w-chef-sheridan-december-8th-at-3pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/11/christmas-citrus-cured-salmon.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241213T180000
DTEND;TZID=America/New_York:20241213T200000
DTSTAMP:20260403T192413
CREATED:20240708T202432Z
LAST-MODIFIED:20240708T202432Z
UID:10000568-1734112800-1734120000@dev.serenityknoll.com
SUMMARY:CHRISTMAS COOKIE DECORATING CLASS w/ ANGLEA BOWES\, DECEMBER 13TH\, at 6PM\, $65 PER PERSON
DESCRIPTION:Come make gorgeous holiday cookies to keep or give as gifts! In this class\, everyone will decorate a half dozen sugar cookies using three different techniques. We will use royal icing\, buttercream\, and fondant! No experience is necessary\, and open to all age groups. Come and learn how fun it is to make lovely cookies that will be sure to impress your friends and family with us here at Serenity Knoll Cooking School!  All class materials will be provided.
URL:https://dev.serenityknoll.com/event/christmas-cookie-decorating-class-w-anglea-bowes-december-13th-at-6pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/07/jpgsugarcookiewinter.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241214T110000
DTEND;TZID=America/New_York:20241214T130000
DTSTAMP:20260403T192413
CREATED:20241115T131427Z
LAST-MODIFIED:20241115T131427Z
UID:10000658-1734174000-1734181200@dev.serenityknoll.com
SUMMARY:CHRISTMAS COOKIE DECORATING CLASS w/ ANGLEA BOWES\, DECEMBER 14TH\, at 11AM\, $65 PER PERSON
DESCRIPTION:Come make gorgeous holiday cookies to keep or give as gifts! In this class\, everyone will decorate a half dozen sugar cookies using three different techniques. We will use royal icing\, buttercream\, and fondant! No experience is necessary\, and open to all age groups. Come and learn how fun it is to make lovely cookies that will be sure to impress your friends and family with us here at Serenity Knoll Cooking School!  All class materials will be provided.
URL:https://dev.serenityknoll.com/event/christmas-cookie-decorating-class-w-anglea-bowes-december-14th-at-11am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/07/jpgsugarcookiewinter.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241214T180000
DTEND;TZID=America/New_York:20241214T200000
DTSTAMP:20260403T192413
CREATED:20241110T124248Z
LAST-MODIFIED:20241112T192826Z
UID:10000655-1734199200-1734206400@dev.serenityknoll.com
SUMMARY:ELEGANT CHARCUTERIE w/ BIRD HONEYCUTT\, DECEMBER 14TH at 6PM\, $70 PER PERSON\, BYOB!
DESCRIPTION:BACK BY POPULAR DEMAND! Join us to learn the techniques for producing beautiful\, high-end charcuterie boards for the upcoming holiday season! You’ll prepare a board to take home with you! A lifelong devotee of the culinary arts\, Bird Honeycutt has been preparing food for the masses since childhood. With a background that ranges from high-end Deli management in Midcoast\, ME\, to training under Chef Sarah Schafer in Portland\, OR\, to professional event planning and catering here in the Tri-Cities region (and many experiences in between!). Bird always craves a new culinary challenge and believes that the marriage of technique and creativity is vital to anyone’s success in the kitchen.
URL:https://dev.serenityknoll.com/event/elegant-charcuterie-w-bird-honeycutt-december-8th-at-3pm-70-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/1A890A6B-80EC-4100-8843-C73AEE65A09A.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241219T180000
DTEND;TZID=America/New_York:20241219T200000
DTSTAMP:20260403T192413
CREATED:20241119T195512Z
LAST-MODIFIED:20241119T195512Z
UID:10000660-1734631200-1734638400@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, DECEMBER 19TH\, at 6 pm\, $65.00
DESCRIPTION:This class will inspire you with simple but effective cooking techniques\, allow you to experience fresh\, local ingredients\, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven\, but you can easily do this in your home or backyard grill! This fun class will expand your culinary knowledge.
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-december-19th-at-6-pm-65-00/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/08/pizza.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241220T180000
DTEND;TZID=America/New_York:20241220T200000
DTSTAMP:20260403T192413
CREATED:20241119T172419Z
LAST-MODIFIED:20241119T172419Z
UID:10000659-1734717600-1734724800@dev.serenityknoll.com
SUMMARY:DATE NIGHT BEEF WELLINGTON DINNER & CHAMPAGNE COCKTAIL w/CHEF KARLA GRIMALDI\, DECEMBER 20TH at 6 PM\, $75 PER PERSON\, BYOB
DESCRIPTION:Join us to learn how to prepare one of the ultimate holiday dinners. Beef Wellington\, Roasted Garlic Mashed Potatoes\, and Fresh Asparagus!
URL:https://dev.serenityknoll.com/event/date-night-beef-wellington-dinner-champagne-cocktail-w-chef-karla-grimaldi-december-20th-at-6-pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/11/Individual-beef-Wellington-with-buttered-spinach-James-Martin-recipes-1-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241221T180000
DTEND;TZID=America/New_York:20241221T200000
DTSTAMP:20260403T192413
CREATED:20241120T111644Z
LAST-MODIFIED:20241120T111644Z
UID:10000663-1734804000-1734811200@dev.serenityknoll.com
SUMMARY:FOCACCIA & ITALIAN WINES w/ ASHLEY KOSKO\, JOHN KOSKO\, and DAVID WILEY\, DECEMBER 21ST at 6 PM\, $65 PER PERSON
DESCRIPTION:Experience the art of Focaccia and fine Italian wines.  Join us on Saturday\, December 21st\, at our cozy cooking school for a special evening of culinary delight. In this hands-on class\, you’ll learn the secrets to crafting the perfect Focaccia- from kneading the dough to adding vibrant\, sweet and savory seasonal toppings.  To complete the experience\, we’ll guide you through a wine pairing featuring perfectly matched Italian wines to enhance your freshly baked Focaccia flavors.  This event promises to celebrate food\, flavor\, and good company.
URL:https://dev.serenityknoll.com/event/focaccia-italian-wines-w-ashley-kosko-john-kosko-and-david-wiley-december-21st-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/sourdough-focaccia-2.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241222T150000
DTEND;TZID=America/New_York:20241222T170000
DTSTAMP:20260403T192413
CREATED:20241119T200159Z
LAST-MODIFIED:20241119T200342Z
UID:10000662-1734879600-1734886800@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, DECEMBER 22ND\, at 3PM\, $65.00 PER PERSON
DESCRIPTION:Join us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky\, buttery layers but have yet to perfect the recipe\, this IS the class for you. In this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-december-22nd-at-3pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241228T180000
DTEND;TZID=America/New_York:20241228T200000
DTSTAMP:20260403T192413
CREATED:20241223T112930Z
LAST-MODIFIED:20241226T004423Z
UID:10000674-1735408800-1735416000@dev.serenityknoll.com
SUMMARY:HOMEMADE DONUTS & CHURROS w/ DAVID WILEY\, DECEMBER 28TH at 6 PM\, $65 PER PERSON
DESCRIPTION:Hands-on\, immersive\, entirely fun\, all-inclusive 2-hour class in which you’ll learn how to make delicious homemade donuts & churros.
URL:https://dev.serenityknoll.com/event/homemade-donuts-churros-w-david-wiley-december-28th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking,Mindfulness/Creativity,Other
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/10/donuts-pretty.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241229T110000
DTEND;TZID=America/New_York:20241229T130000
DTSTAMP:20260403T192413
CREATED:20241110T130628Z
LAST-MODIFIED:20241110T130628Z
UID:10000656-1735470000-1735477200@dev.serenityknoll.com
SUMMARY:NYD BRUNCH IDEAS w/ CHEF KARLA GRIMALDI\, DECEMBER 29TH at 11 AM\, $65 PER PERSON
DESCRIPTION:Get your brunch game on with a beautiful New Year’s Day brunch with Chef Karla! Learn to make Gingerbread Waffles with Sauteed Pears\, Smoked Salmon\, Spinach\, & Goat Cheese Frittata\, Maple Black Pepper Bacon\, and Cranberry Mimosas!
URL:https://dev.serenityknoll.com/event/nyd-brunch-ideas-w-chef-karla-grimaldi-december-29th-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/11/Depositphotos_325706422_XL-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
END:VCALENDAR