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X-WR-CALNAME:Serenity Knoll
X-ORIGINAL-URL:https://dev.serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
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TZID:America/New_York
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TZOFFSETFROM:-0500
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TZNAME:EDT
DTSTART:20230312T070000
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DTSTART:20231105T060000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230923T183000
DTEND;TZID=America/New_York:20230923T203000
DTSTAMP:20260403T185508
CREATED:20230828T125540Z
LAST-MODIFIED:20230909T110619Z
UID:10000331-1695493800-1695501000@dev.serenityknoll.com
SUMMARY:GARGANELLI & FETTUCCINI with TWO SAUCES\, W/ CHEF FELIPE\, SEPTEMBER 23RD at 6:30 PM\, $65 PER PERSON
DESCRIPTION:In this fun class\, you will learn to make homemade Garganelli & Fettuccine from scratch\, along with two delicious sauces: Cream & Marinara.
URL:https://dev.serenityknoll.com/event/garganelli-fettuccini-with-two-sauces-w-chef-felipe-september-23rd-at-630-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/homemade-pasta-dark-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230924T140000
DTEND;TZID=America/New_York:20230924T160000
DTSTAMP:20260403T185508
CREATED:20230819T163730Z
LAST-MODIFIED:20230819T163730Z
UID:10000325-1695564000-1695571200@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, SEPTEMBER 24TH\, at 2 PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-september-24th-at-2-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230930T180000
DTEND;TZID=America/New_York:20230930T200000
DTSTAMP:20260403T185508
CREATED:20230813T144604Z
LAST-MODIFIED:20230813T144604Z
UID:10000310-1696096800-1696104000@dev.serenityknoll.com
SUMMARY:DATE NIGHT! THREE COURSE HANDS-ON FONDUE CLASS w/ KARLA GRIMALDI\, SEPTEMBER 30th\, at 6 PM\, $75 PER PERSON
DESCRIPTION:This class will feature Classic Cheese Fondue with bread & fruit\, a Meat/Seafood course with broth & dipping sauces\, and ends with  Chocolate fondue with cake & berries!
URL:https://dev.serenityknoll.com/event/date-night-three-course-hands-on-fondue-class-w-karla-grimaldi-september-30th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/angela-pham-vo7GGTh6sXM-unsplash-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231007T110000
DTEND;TZID=America/New_York:20231007T130000
DTSTAMP:20260403T185508
CREATED:20230813T152621Z
LAST-MODIFIED:20230813T154217Z
UID:10000311-1696676400-1696683600@dev.serenityknoll.com
SUMMARY:FALL GARDEN BRUNCH w/ CHEF KARLA GRIMALDI\, OCTOBER 7th\, at 11 AM\, $65 PER PERSON
DESCRIPTION:Join us for an early fall garden brunch featuring the best of what the markets have to offer. Learn to make  Kale\, shaved Brussels Sprouts\, and Bacon Salad\, Curried Squash Soup w/ Pear\, and Buttermilk Apple Scones! Yum!
URL:https://dev.serenityknoll.com/event/fall-garden-brunch-w-chef-karla-grimaldi-october-7th-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/pexels-ekaterina-bolovtsova-5662180-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231014T100000
DTEND;TZID=America/New_York:20231014T130000
DTSTAMP:20260403T185508
CREATED:20230819T114938Z
LAST-MODIFIED:20230819T114938Z
UID:10000322-1697277600-1697288400@dev.serenityknoll.com
SUMMARY:FRENCH MACARONS w/ ANGELA BOWES\, OCTOBER 14th\, 10 AM - 1 PM\, $75 PER PERSON
DESCRIPTION:FIVE FALL FLAVORS! \nHave you always wanted to make beautiful and delicious French Macarons?   In this class\, everyone will learn hands-on each step of the process! No experience is necessary\, and open to all age groups. Come and learn how fun it is to make 5 kinds of macarons that will be sure to impress your friends and family with us here at Serenity Knoll Cooking School.  All recipes are included!
URL:https://dev.serenityknoll.com/event/french-macarons-w-angela-bowes-october-14th-10-am-1-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/pumpkinMacarons.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231014T180000
DTEND;TZID=America/New_York:20231014T200000
DTSTAMP:20260403T185508
CREATED:20230813T155805Z
LAST-MODIFIED:20230813T155805Z
UID:10000312-1697306400-1697313600@dev.serenityknoll.com
SUMMARY:PUMPKIN RAVIOLI w/ CHEF KARLA GRIMALDI\, OCTOBER 14TH\, at 6 PM\, $65 PER PERSON
DESCRIPTION:Learn to make the ultimate fall pasta AND two sauces: Sage Brown Butter & Kale Pesto Sauce.
URL:https://dev.serenityknoll.com/event/pumpkin-ravioli-w-chef-karla-grimaldi-october-14th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/yoav-aziz-EGRJe6BHG9I-unsplash-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231015T150000
DTEND;TZID=America/New_York:20231015T170000
DTSTAMP:20260403T185508
CREATED:20230828T115112Z
LAST-MODIFIED:20230830T215738Z
UID:10000329-1697382000-1697389200@dev.serenityknoll.com
SUMMARY:NASHVILLE HOT CHICKEN w/ JOSH PLESH\, OCTOBER 15TH at 3 PM\, $70 PER PERSON\, BYOB
DESCRIPTION:Josh is from Los Angeles and is currently the chef at Timber Restaurant in Johnson City. He has worked nationwide\, including Los Angeles\, San Francisco\, Monterey\, Washington State\, Nashville\, and Johnson City.\nWe will break down whole chickens into breasts\, thighs\, and legs\, make spiced oil for dunking the chicken\, make the flour dredge mixture\, and fry the chicken.
URL:https://dev.serenityknoll.com/event/nashville-hot-chicken-w-josh-plesh-october-8th-at-3-pm-70-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/dex-ezekiel-RIUGQ42xFdw-unsplash.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231026T180000
DTEND;TZID=America/New_York:20231026T203000
DTSTAMP:20260403T185508
CREATED:20230921T132019Z
LAST-MODIFIED:20230921T132019Z
UID:10000357-1698343200-1698352200@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, OCTOBER 26TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-october-26th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231027T180000
DTEND;TZID=America/New_York:20231027T200000
DTSTAMP:20260403T185508
CREATED:20230830T121013Z
LAST-MODIFIED:20230830T121013Z
UID:10000338-1698429600-1698436800@dev.serenityknoll.com
SUMMARY:OKTOBERFEST CELEBRATION W/ CHEF BRAD WIGLE\, OCTOBER 27TH\, at 6 PM\, $65 PER PERSON\, BYOB
DESCRIPTION:Join Chef Brad Wigle (Aka Chef Wunderbar) for an evening of cooking German food to celebrate the end of Oktoberfest. We will make pork schnitzel\, braised red cabbage\, and German potato salad. Don’t miss a night of fun\, fellowship\, and great food that you will cook. You may recognize Brad from his wildly popular Chinese Dumplings and Hot & Sour Soup class. Chef Wunderbar posts his videos and cooking on Instagram as a hobby.
URL:https://dev.serenityknoll.com/event/oktoberfest-celebration-w-chef-brad-wigle-october-27th-at-6-pm-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/GERMAN-SCHNITZEL-scaled-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231029T140000
DTEND;TZID=America/New_York:20231029T160000
DTSTAMP:20260403T185508
CREATED:20230902T154203Z
LAST-MODIFIED:20230902T154203Z
UID:10000343-1698588000-1698595200@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, OCTOBER 29TH\, at 2 PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-october-29th-at-2-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231102T180000
DTEND;TZID=America/New_York:20231102T200000
DTSTAMP:20260403T185508
CREATED:20231022T071744Z
LAST-MODIFIED:20231022T071744Z
UID:10000360-1698948000-1698955200@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, NOVEMBER 2ND\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-november-2nd-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/05/288877062_5160753790677888_7218713621354597014_n.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231103T180000
DTEND;TZID=America/New_York:20231103T200000
DTSTAMP:20260403T185508
CREATED:20231018T063147Z
LAST-MODIFIED:20231021T061020Z
UID:10000359-1699034400-1699041600@dev.serenityknoll.com
SUMMARY:DATE NIGHT STEAK DINNER\, W/ CHEF KARLA GRIMALDI\, NOVEMBER 3RD\, AT 6 PM\, $75.00 PER PERSON
DESCRIPTION:Join Chef Karla for a splendid date night meal! Learn how to make a perfect Pan-Seared Rib Eye with Herb Compound Butter\, Roasted Chateau Potatoes/Asparagus\, and a delectable chocolate mousse with whipped cream and berries. BYOB!
URL:https://dev.serenityknoll.com/event/date-night-steak-dinner-w-chef-karla-grimaldi-november-3rd-at-6-pm-75-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/date-night-steak-dinner.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T100000
DTEND;TZID=America/New_York:20231104T120000
DTSTAMP:20260403T185508
CREATED:20230813T173826Z
LAST-MODIFIED:20230813T173826Z
UID:10000314-1699092000-1699099200@dev.serenityknoll.com
SUMMARY:FIRE CIDER WORKSHOP w/ LESLEY VERNON\, NOVEMBER 4TH\, at 10 AM\, $30 PER PERSON
DESCRIPTION:During this workshop\, we will explore the history and origins of fire cider\, uncovering its traditional herbal ingredients and their healing properties. You will also gain a deeper understanding of the significance of each component and how they work together synergistically to create a powerful tonic.\nUnder the guidance of herbalist Lesley Vernon with Appalachian Alchemy\, you will be introduced to various techniques and recipes for creating your fire cider. From selecting the freshest organic ingredients to mastering the art of recipe formation\, participants will gain practical knowledge and hands-on experience to create their own unique versions of this tonic confidently.\nIn addition to the hands-on aspect\, there will be a comprehensive discussion on the health benefits of fire cider\, exploring its potential immune-boosting\, digestive\, and anti-inflammatory properties. You will also learn about different ways to incorporate fire cider into your daily routine and discover unique recipes that go beyond a simple tonic. Participants\, please bring a 16 oz mason jar\, sharp knife\, cutting board\, notebook\, and pen.
URL:https://dev.serenityknoll.com/event/fire-cider-workshop-w-lesley-vernon-november-4th-at-10-am-30-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/fire-cider-square.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231105T150000
DTEND;TZID=America/New_York:20231105T170000
DTSTAMP:20260403T185508
CREATED:20230819T115628Z
LAST-MODIFIED:20230912T134122Z
UID:10000323-1699196400-1699203600@dev.serenityknoll.com
SUMMARY:FALL COOKIE DECORATING CLASS w/ ANGELA BOWES\, NOVEMBER 5TH\, at 3 PM\, $65 PER PERSON
DESCRIPTION:Have you always wanted to make beautiful sugar cookies? In this class\, everyone will decorate one dozen sugar cookies using three different techniques. We will use royal icing\, buttercream\, and fondant! No experience is necessary\, and open to all age groups. Come and learn how fun it is to make lovely cookies that will be sure to impress your friends and family with us here at Serenity Knoll Cooking School!
URL:https://dev.serenityknoll.com/event/fall-cookie-decorating-class-w-angela-bowes-november-3rd-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/LatteFallCookie.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231106T080000
DTEND;TZID=America/New_York:20231106T170000
DTSTAMP:20260403T185508
CREATED:20231106T124507Z
LAST-MODIFIED:20231106T124507Z
UID:10000372-1699257600-1699290000@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, NOVEMBER 30TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-november-30th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231111T110000
DTEND;TZID=America/New_York:20231111T130000
DTSTAMP:20260403T185508
CREATED:20230912T172258Z
LAST-MODIFIED:20230912T172258Z
UID:10000349-1699700400-1699707600@dev.serenityknoll.com
SUMMARY:BAKLAVA w/ KARLA GRIMALDI\, NOVEMBER 11TH\, at 11 AM\, $65 PER PERSON
DESCRIPTION:In this baklava class\, you will learn skills and techniques for making this delicious and iconic Greek dessert. Karla will share the knowledge needed to create this sweet and savory dessert from scratch\, allowing you to enjoy the flavors and aromas of this delightful treat at home.
URL:https://dev.serenityknoll.com/event/baklava-w-karla-grimaldi-november-11th-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/Baklaka-Recipe-S1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231111T150000
DTEND;TZID=America/New_York:20231111T170000
DTSTAMP:20260403T185508
CREATED:20231024T060941Z
LAST-MODIFIED:20231024T060941Z
UID:10000363-1699714800-1699722000@dev.serenityknoll.com
SUMMARY:BAKLAVA w/ KARLA GRIMALDI\, NOVEMBER 11TH\, at 3 PM\, $65.00 PER PERSON
DESCRIPTION:In this baklava class\, you will learn skills and techniques for making this delicious and iconic Greek dessert. Karla will share the knowledge needed to create this sweet and savory dessert from scratch\, allowing you to enjoy the flavors and aromas of this delightful treat at home.
URL:https://dev.serenityknoll.com/event/baklava-w-karla-grimaldi-november-11th-at-3-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/Baklaka-Recipe-S1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231116T180000
DTEND;TZID=America/New_York:20231116T200000
DTSTAMP:20260403T185508
CREATED:20231104T131941Z
LAST-MODIFIED:20231104T131941Z
UID:10000370-1700157600-1700164800@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, NOVEMBER 16TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-november-16th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231117T180000
DTEND;TZID=America/New_York:20231117T200000
DTSTAMP:20260403T185508
CREATED:20231104T121050Z
LAST-MODIFIED:20231104T121050Z
UID:10000369-1700244000-1700251200@dev.serenityknoll.com
SUMMARY:HOMEMADE DONUTS & CHURROS w/ DAVID WILEY\, NOVEMBER 17TH at 6 PM\, $65 PER PERSON
DESCRIPTION:Hands-on\, immersive\, entirely fun\, all-inclusive 2-hour class in which you’ll learn how to make delicious homemade donuts & churros.
URL:https://dev.serenityknoll.com/event/homemade-donuts-churros-w-david-wiley-november-17th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/11/donuts-pretty.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231118T180000
DTEND;TZID=America/New_York:20231118T200000
DTSTAMP:20260403T185508
CREATED:20231018T054235Z
LAST-MODIFIED:20231018T054235Z
UID:10000358-1700330400-1700337600@dev.serenityknoll.com
SUMMARY:TAMALES and THREE FILLINGS\, with JORDAN BAILEY\, NOVEMBER 18th at 6 PM\, $65 PER PERSON
DESCRIPTION:This class teaches you how to make fresh Tex-Mex tamales from scratch! Jordan\, a native Texan\, will teach you how to spice up flavorful fillings like juicy chicken\, spicy chipotle pork\, and a sweet potato & black bean vegetarian filling to wrap and perfectly fold in masa and corn husks. While tamales steam\, learn how to make fresh salsa and other hearty sides. Get ready for a fiesta!
URL:https://dev.serenityknoll.com/event/tamales-and-three-fillings-with-jordan-bailey-november-18th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/373465144_6781070825315871_7618142072154076191_n.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231119T140000
DTEND;TZID=America/New_York:20231119T160000
DTSTAMP:20260403T185508
CREATED:20230819T165002Z
LAST-MODIFIED:20230819T165002Z
UID:10000326-1700402400-1700409600@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, NOVEMBER 19TH\, at 2 PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-november-19th-at-2-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231125T150000
DTEND;TZID=America/New_York:20231125T170000
DTSTAMP:20260403T185508
CREATED:20231031T114038Z
LAST-MODIFIED:20231031T114038Z
UID:10000364-1700924400-1700931600@dev.serenityknoll.com
SUMMARY:HOLIDAY APPETIZERS w/ CHEF SHERIDAN NICE\, NOVEMBER 25TH\, AT 3 pm\, $75 PER PERSON
DESCRIPTION:We’ll be preparing beautiful\, elegant appetizers for entertaining in your home for friends and associates. Torsades au Fromage (Puff Pastry Cheese Twists)\, Jumbo Shrimp with Pistachio Pesto on Polenta Cheese Squares\, and Beef Filet with Orange-Scented Horseradish Sauce. \n 
URL:https://dev.serenityknoll.com/event/holiday-appetizers-w-chef-sheridan-nice-november-25th-at-3-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/10/Holiday-Apps-Wagyu-Beef-Horseradish-Crostini.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231126T150000
DTEND;TZID=America/New_York:20231126T170000
DTSTAMP:20260403T185508
CREATED:20231106T184936Z
LAST-MODIFIED:20231106T184936Z
UID:10000377-1701010800-1701018000@dev.serenityknoll.com
SUMMARY:CLASSIC HOMEMADE CLAM CHOWDER w/ CHEF KAT McNAMA\, NOVEMBER 26TH at 3 PM\, $65 PER PERSON
DESCRIPTION:Come meet our new chef\, Kat McNama\, and learn her secrets to prepare the most excellent Clam Chowder\, Caesar Salad with/ Housemade Croutons\, and Artisan Sourdough Bread!
URL:https://dev.serenityknoll.com/event/classic-homemade-clam-chowder-w-chef-kat-mcnama-november-26th-at-3-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/11/clam-chowder.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231201T180000
DTEND;TZID=America/New_York:20231201T200000
DTSTAMP:20260403T185508
CREATED:20231107T141255Z
LAST-MODIFIED:20231107T141255Z
UID:10000378-1701453600-1701460800@dev.serenityknoll.com
SUMMARY:WINE & FOCACCIA w/ DAVID WILEY\, DECEMBER 1ST at 6 PM\, $65 PER PERSON
DESCRIPTION: Join us at Serenity Knoll for a class where you’ll learn cooking skills and enjoy a small wine tasting. This is an excellent class for a group of friends or family!\nIn this class\, you’ll learn how to make focaccia\, an Italian Flatbread made with yeast and olive oil and flavored with herbs from scratch! Everyone will make their own focaccia breads and enjoy a variety of topping options.
URL:https://dev.serenityknoll.com/event/wine-focaccia-w-david-wiley-december-1st-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/11/focaccia-felipe-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231202T180000
DTEND;TZID=America/New_York:20231202T200000
DTSTAMP:20260403T185508
CREATED:20231106T131258Z
LAST-MODIFIED:20231106T131258Z
UID:10000374-1701540000-1701547200@dev.serenityknoll.com
SUMMARY:DATE NIGHT INDIVIDUAL BEEF WELLINGTONS w/ CHEF KARLA GRIMALDI\, DECEMBER 2ND\, at 6 PM\, $75 PER PERSON
DESCRIPTION:Join Chef Karla for a delicious Beef Wellington meal with Garlic Mashed Potatoes\, and Creamed Spinach! You will learn how to handle Puff Pastry as you prepare this iconic dish that is perfect for holiday entertaining or a romantic meal for two!
URL:https://dev.serenityknoll.com/event/date-night-individual-beef-wellingtons-w-chef-karla-grimaldi-december-2nd-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/11/Individual-beef-Wellington-with-buttered-spinach-James-Martin-recipes-1-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231206T180000
DTEND;TZID=America/New_York:20231206T200000
DTSTAMP:20260403T185508
CREATED:20230819T122300Z
LAST-MODIFIED:20231205T034005Z
UID:10000324-1701885600-1701892800@dev.serenityknoll.com
SUMMARY:GINGERBREAD HOUSES w/ ANGELA BOWES\, DECEMBER 6 TH at 6 PM\, $65 PER PERSON
DESCRIPTION:Join us for a trip down memory lane and indulge your sweet tooth as you design your gingerbread abode during our special event with Serenity Knoll Cooking School! Come sip on hot chocolate while you frost and decorate pre-constructed\, fresh gingerbread houses with piping bags\, royal icing\, marshmallows\, gingerbread men\, and Holiday candy galore! Enjoying the endless decorating options\, you will love turning your Gingerbread House into an edible work of art. This class is a popular adult\, kid\, parent/grandparent\, and child class!
URL:https://dev.serenityknoll.com/event/gingerbread-houses-w-angela-bowes-december-2nd-at-10-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/08/gingerbread.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231207T180000
DTEND;TZID=America/New_York:20231207T200000
DTSTAMP:20260403T185508
CREATED:20231106T131810Z
LAST-MODIFIED:20231106T131810Z
UID:10000375-1701972000-1701979200@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, DECEMBER 7TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-december-7th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231209T110000
DTEND;TZID=America/New_York:20231209T130000
DTSTAMP:20260403T185508
CREATED:20231103T134055Z
LAST-MODIFIED:20231103T134055Z
UID:10000368-1702119600-1702126800@dev.serenityknoll.com
SUMMARY:HOLIDAY BRUNCH w/ CHEF KARLA GRIMALDI\, DECEMBER 9TH at 11 AM\, $65 PER PERSON
DESCRIPTION:Join Chef Karla for a delightful brunch class featuring Smoked Salmon\, Asparagus\, Goat Cheese Frittata\, a Winter Citrus and Avocado Salad\, and Pomegranate Mimosa.
URL:https://dev.serenityknoll.com/event/holiday-brunch-w-chef-karla-grimaldi-december-9th-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/11/smoked-sallmon-frittata.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231210T150000
DTEND;TZID=America/New_York:20231210T170000
DTSTAMP:20260403T185508
CREATED:20231101T105632Z
LAST-MODIFIED:20231126T135925Z
UID:10000365-1702220400-1702227600@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, DECEMBER 10TH\, at 3 PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-december-10th-at-3-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231215T180000
DTEND;TZID=America/New_York:20231215T200000
DTSTAMP:20260403T185508
CREATED:20231108T154438Z
LAST-MODIFIED:20231108T154438Z
UID:10000379-1702663200-1702670400@dev.serenityknoll.com
SUMMARY:CHRISTMAS COOKIE DECORATING CLASS w/ ANGELA BOWES\, DECEMBER 15TH\, at 6 PM\, $65 PER PERSON
DESCRIPTION:Have you always wanted to make beautiful sugar cookies? In this class\, everyone will decorate half a dozen sugar cookies using three different techniques. We will use royal icing\, buttercream\, and fondant! No experience is necessary\, and open to all age groups. Come and learn how fun it is to make lovely cookies that will be sure to impress your friends and family with us here at Serenity Knoll Cooking School!
URL:https://dev.serenityknoll.com/event/christmas-cookie-decorating-class-w-angela-bowes-december-15th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/11/Attach0-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
END:VCALENDAR