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X-WR-CALNAME:Serenity Knoll
X-ORIGINAL-URL:https://dev.serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
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TZID:America/New_York
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DTSTART:20240310T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240112T180000
DTEND;TZID=America/New_York:20240112T200000
DTSTAMP:20260403T151337
CREATED:20231215T144309Z
LAST-MODIFIED:20231215T144309Z
UID:10000402-1705082400-1705089600@dev.serenityknoll.com
SUMMARY:JANUARY COMFORT FOOD NIGHT w/ BRAD WIGLE\, JANUARY 12TH at 6 PM\, $65 PER PERSON
DESCRIPTION:What goes better on those cold winter nights than some great homemade comfort food? Join Chef Brad Wigle (aka Chef Wunderbar) as you make the most comforting Chicken Pot Pie from scratch. Participants will customize their own pot pie and enjoy it with a fresh garden salad. We’ll do everything from cooking the chicken and veggies to making the gravy\, adding the spices\, and making the pastry crust for the top. It will be a fun\, delicious\, and comfort food night.\nChef Brad makes the cooking fun! Brad is a retired executive and frequent guest chef at Serenity Knoll Cooking School.
URL:https://dev.serenityknoll.com/event/january-comfort-food-night-w-brad-wigle-january-12th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/chicken-pot-pie.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240113T110000
DTEND;TZID=America/New_York:20240113T130000
DTSTAMP:20260403T151337
CREATED:20231209T131317Z
LAST-MODIFIED:20231209T131317Z
UID:10000389-1705143600-1705150800@dev.serenityknoll.com
SUMMARY:COZY WINTER SOUPS w/ KAT McNAMA\, JANUARY 13TH at 11AM\, $65 PER PERSON
DESCRIPTION:Get ready for the cold winter evenings we have in store by making three soups and three techniques!  Learn to make Creamy Chicken & Wild Rice\, Pureed Asparagus\, and Beef & Barley with Chef Kat McNama.
URL:https://dev.serenityknoll.com/event/cozy-winter-soups-w-kat-mcnama-january-13th-at-11am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/Beef-Barley-Soup-1-6.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240114T150000
DTEND;TZID=America/New_York:20240114T170000
DTSTAMP:20260403T151337
CREATED:20231215T152358Z
LAST-MODIFIED:20231215T152358Z
UID:10000403-1705244400-1705251600@dev.serenityknoll.com
SUMMARY:GALETTES SWEET & SAVORY w/ CHEF SHERIDAN NICE\, JANUARY 14TH at 3 PM\, $65 PER PERSON
DESCRIPTION:Galettes and Crostatas are open-faced pies that can be served sweet or savory. We’ll make the dough from scratch; you will take this with you to make your own pie at home. We will then prepare our pies in class from two different types of crust.
URL:https://dev.serenityknoll.com/event/galettes-sweet-savory-w-chef-sheridan-nice-january-14th-at-3-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/05/IMG_20210925_210940_678.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240121T150000
DTEND;TZID=America/New_York:20240121T170000
DTSTAMP:20260403T151337
CREATED:20231101T105957Z
LAST-MODIFIED:20231101T111227Z
UID:10000366-1705849200-1705856400@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, JANUARY 21ST\, at 3 PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-january-21st-at-3-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240125T180000
DTEND;TZID=America/New_York:20240125T200000
DTSTAMP:20260403T151337
CREATED:20231210T131303Z
LAST-MODIFIED:20231210T131303Z
UID:10000395-1706205600-1706212800@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, JANUARY 25TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-january-25th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240126T180000
DTEND;TZID=America/New_York:20240126T200000
DTSTAMP:20260403T151337
CREATED:20240108T204853Z
LAST-MODIFIED:20240108T204853Z
UID:10000413-1706292000-1706299200@dev.serenityknoll.com
SUMMARY:TAPAS w/ CHEF KARLA GRIMALDI\, JANUARY 26 at 6 PM\, $75 PER PERSON
DESCRIPTION:Uncover the secrets to making various traditional tapas dishes in this hands-on cooking class with Chef Karla. You’ll begin by preparing Warm Olives with Rosemary\, Garlic & Lemon\, Steamed Mussels w/Aioli\, Lamb Meatballs with Mint\, Manchego Cheese w/ Iberico Ham\, and Chorizo poached in Red Wine.
URL:https://dev.serenityknoll.com/event/tapas-w-chef-karla-grimaldi-january-26-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/tapas-2.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240127T180000
DTEND;TZID=America/New_York:20240127T200000
DTSTAMP:20260403T151337
CREATED:20231209T141105Z
LAST-MODIFIED:20231209T141105Z
UID:10000391-1706378400-1706385600@dev.serenityknoll.com
SUMMARY:"VIVA ITALIA" w CHEF KAT McNAMA\, JANUARY 27TH at 6 PM\, $70 PER PERSON
DESCRIPTION:For this class\, we will make Zuppa Toscano Soup\, Antipasto Salad\, and authentic Italian Lasagna! Bring your favorite wine and your creative spirit!
URL:https://dev.serenityknoll.com/event/viva-italia-w-chef-kat-mcnama-january-27th-at-6-pm-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/lasagna-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240128T150000
DTEND;TZID=America/New_York:20240128T170000
DTSTAMP:20260403T151337
CREATED:20240109T163510Z
LAST-MODIFIED:20240109T163510Z
UID:10000417-1706454000-1706461200@dev.serenityknoll.com
SUMMARY:BEER & FOOD PAIRING DINNER w/ CHEF SHERIDAN and ERIC & KAT LATHAM FROM JOHNSON CITY BREWING COMPANY\, JANUARY 28TH at 3PM\, $95 PER PERSON
DESCRIPTION:Join us for our first Beer and Food Pairing event\, featuring the finest creations from The Johnson City Brewing Company and Chef Sheridan Nice. Elevate your palate with a four-course gourmet experience\, expertly paired with a selection of premium beers. Using as many local products as possible\, you will savor each bite of upscale cuisine\, carefully curated to complement and enhance the unique notes of Eric and Kat’s handpicked beers. They will lead you through a sensory journey\, offering insights into the perfect marriage of tastes. Whether you’re a seasoned connoisseur or just starting your journey into the world of craft beverages\, this event promises to celebrate local craftsmanship and cuisine. Join us for an afternoon of exceptional food and brews. Cheers to an unforgettable experience!
URL:https://dev.serenityknoll.com/event/beer-food-pairing-dinner-w-chef-sheridan-and-eric-kat-latham-from-johnson-city-brewing-company-january-28th-at-3pm-95-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/beer-and-food-pairing-012024.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240202T180000
DTEND;TZID=America/New_York:20240202T200000
DTSTAMP:20260403T151337
CREATED:20240107T210250Z
LAST-MODIFIED:20240107T210250Z
UID:10000411-1706896800-1706904000@dev.serenityknoll.com
SUMMARY:CRESPELLE & ITALIAN WINE PAIRING w/DAVID WILEY\, FEBRUARY 2ND at 6 PM\, $75 PER PERSON
DESCRIPTION:We will learn to make a lovely Italian meal with a wine pairing. Crespelle are Tuscan crepes that can be used in place of pasta. Our Crespelle will be filled with Prosciutto and cheese. We will also prepare Tiramisu\, a classic Italian dessert. A Serenity Knoll Farm side salad with our fantastic Encore Lettuce will be served!
URL:https://dev.serenityknoll.com/event/crespelle-italian-wine-pairing-w-david-wiley-february-2nd-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/crespelle.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240204T140000
DTEND;TZID=America/New_York:20240204T160000
DTSTAMP:20260403T151337
CREATED:20240119T195445Z
LAST-MODIFIED:20240119T195445Z
UID:10000429-1707055200-1707062400@dev.serenityknoll.com
SUMMARY:SUPER BOWL GAME DAY PREPPING w/ SHERIDAN NICE\, FEBRUARY 4TH at 2 PM\, $65 PER PERSON\, BYOB
DESCRIPTION:Don’t be a bush leaguer; step up and make sure your game-day cooking is on point for the big game. We’ll be making Buffalo Chicken Meatballs\, Italian Sliders\, Cheesy Jalapeno Dip\, and Flavor Bomb Mushrooms!
URL:https://dev.serenityknoll.com/event/super-bowl-game-day-prepping-w-sheridan-nice-february-4th-at-2-pm-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/game-day-buffalo-chicken-meatballs.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240209T180000
DTEND;TZID=America/New_York:20240209T200000
DTSTAMP:20260403T151337
CREATED:20231229T135247Z
LAST-MODIFIED:20231229T135247Z
UID:10000408-1707501600-1707508800@dev.serenityknoll.com
SUMMARY:VALENTINE'S SURF & TURF DATE NIGHT w/ CHEF KARLA GRIMALDI\, FEBRUARY 9TH\, at 6 PM\, $75 PER PERSON\, BYOB
DESCRIPTION:Bring your special someone out for a one-of-a-kind Valentine’s Date experience. Learn to prepare a perfectly cooked Filet Mignon & Jumbo Shrimp in Garlic Sauce\, Potatoes\, Asparagus\, and Chocolate Mousse with fresh Raspberries!
URL:https://dev.serenityknoll.com/event/valentines-surf-turf-date-night-w-chef-karla-grimaldi-february-9th-at-6-pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/Steak-and-Shrimp-Scampi.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240210T110000
DTEND;TZID=America/New_York:20240210T130000
DTSTAMP:20260403T151337
CREATED:20240107T212117Z
LAST-MODIFIED:20240107T212519Z
UID:10000412-1707562800-1707570000@dev.serenityknoll.com
SUMMARY:FRENCH MACARONS w/ ANGELA BOWES\, FEBRUARY 10TH at 11 AM\, $75.00 PER PERSON
DESCRIPTION:Just in time for Valentine’s Day! Have you always wanted to make beautiful and delicious French macarons? In this class\, everyone will learn each process step hands-on as we make 5 different flavors of macarons and fillings! No experience is necessary\, and open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends and family with us here at Serenity Knoll. All recipes are included in the class!
URL:https://dev.serenityknoll.com/event/french-macarons-w-angela-bowes-february-10th-at-11-am-75-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/png:https://dev.serenityknoll.com/wp-content/uploads/2024/01/Strawberry-Macarons.png
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240210T180000
DTEND;TZID=America/New_York:20240210T200000
DTSTAMP:20260403T151337
CREATED:20231229T202935Z
LAST-MODIFIED:20240106T145343Z
UID:10000410-1707588000-1707595200@dev.serenityknoll.com
SUMMARY:CHINESE NEW YEAR DUMPLING CLASS w/ BRAD WIGLE\, FEBRUARY 10TH at 6 PM\, $70 PER PERSON\, BYOB
DESCRIPTION:Come Celebrate Chinese New Year 2024…the Year of the Dragon\, with Chef Brad Wigle. Learn to make delicious Pork and Cabbage dumplings with dipping sauce\, Hot and Sour Soup\, and a surprise dessert! These are great dishes you will want to make at home after this class. To add color to our meal\, we will sauté some spicy baby bok choy as a side dish.
URL:https://dev.serenityknoll.com/event/chinese-new-year-dumpling-class-w-brad-wigle-february-10th-at-6-pm-70-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/png:https://dev.serenityknoll.com/wp-content/uploads/2023/12/image.png
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240211T140000
DTEND;TZID=America/New_York:20240211T160000
DTSTAMP:20260403T151337
CREATED:20240109T153342Z
LAST-MODIFIED:20240109T153342Z
UID:10000414-1707660000-1707667200@dev.serenityknoll.com
SUMMARY:CAKE DECORATING w/ ANGELA BOWES\, FEBRUARY 11TH at 2 PM\, $75 PER PERSON
DESCRIPTION:You’ve likely seen the delicious vintage cake designs all over the internet that look like they were taken right out of Mad Hatter’s tea party. Now you can learn how to decorate your vintage cake in this cake decorating workshop with 2x Food Network Winner Angela Bowes!   She will walk you through the process of decorating your chocolate cakes and provide decorating ideas. You will have time to get creative and learn basic piping techniques that will be sure to impress your family\, friends\, and your Valentine! All recipes are provided for this class!
URL:https://dev.serenityknoll.com/event/cake-decorating-w-angela-bowes-february-11th-at-2-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/cake-decorating-angela-valentine-madhatter.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240215T180000
DTEND;TZID=America/New_York:20240215T200000
DTSTAMP:20260403T151337
CREATED:20240118T131428Z
LAST-MODIFIED:20240118T131428Z
UID:10000424-1708020000-1708027200@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, FEBRUARY 15TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-february-15th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240217T110000
DTEND;TZID=America/New_York:20240217T130000
DTSTAMP:20260403T151337
CREATED:20231222T131239Z
LAST-MODIFIED:20231222T131239Z
UID:10000406-1708167600-1708174800@dev.serenityknoll.com
SUMMARY:KNIFE SKILLS w/ KARLA GRIMALDI\, FEBRUARY 17TH\, at 11 AM\, $65 PER PERSON
DESCRIPTION:This is an essential knife and cooking skills class\, perfect for the beginner and the intermediate-level aspiring chef! You will prepare a simple meal to enjoy after the class.
URL:https://dev.serenityknoll.com/event/knife-skills-w-karla-grimaldi-february-17th-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/knife-skills-2.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240218T150000
DTEND;TZID=America/New_York:20240218T170000
DTSTAMP:20260403T151337
CREATED:20240109T154304Z
LAST-MODIFIED:20240109T154304Z
UID:10000415-1708268400-1708275600@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER! w/ DEIDRA HARRUFF\, FEBRUARY 18TH at 3 PM $65
DESCRIPTION:Back by popular demand! Can a biscuit be life-changing? We think Deidra’s biscuits are capable of such a feat; come out and join us to learn how to make this dough\, which can be used to prepare biscuits\, scones\, and other baked goods. You NEED these biscuits in your life.
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-february-18th-at-3-pm-65/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240222T180000
DTEND;TZID=America/New_York:20240222T200000
DTSTAMP:20260403T151337
CREATED:20240118T132600Z
LAST-MODIFIED:20240118T132600Z
UID:10000426-1708624800-1708632000@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, FEBRUARY 22ND\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-february-22nd-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240223T180000
DTEND;TZID=America/New_York:20240223T200000
DTSTAMP:20260403T151337
CREATED:20240120T125213Z
LAST-MODIFIED:20240120T125213Z
UID:10000430-1708711200-1708718400@dev.serenityknoll.com
SUMMARY:DATE NIGHT STEAK DINNER\, W/ CHEF KARLA GRIMALDI\, FEBRUARY 23RD\, AT 6 PM\, $75.00 PER PERSON
DESCRIPTION:Join Chef Karla for a splendid date night meal! Learn how to make a perfect Pan-Seared Rib Eye with Herb Compound Butter\, Roasted Chateau Potatoes/Asparagus\, and a delectable chocolate mousse with whipped cream and berries. BYOB!
URL:https://dev.serenityknoll.com/event/date-night-steak-dinner-w-chef-karla-grimaldi-february-23rd-at-6-pm-75-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/date-night-steak-dinner.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240224T110000
DTEND;TZID=America/New_York:20240224T130000
DTSTAMP:20260403T151337
CREATED:20240212T141556Z
LAST-MODIFIED:20240212T141556Z
UID:10000450-1708772400-1708779600@dev.serenityknoll.com
SUMMARY:SOURDOUGH FOCACCIA & STARTER w/ CHEF ASHLEY KOSKO\, FEBRUARY 24TH at 11 AM\, $65 PER PERSON
DESCRIPTION:Help us welcome our new pastry chef to our Serenity Knoll family! Ashley is originally from the West Coast and is a Culinary Institute of America graduate. This baking class designed for beginners offers an engaging introduction to the art of sourdough and focaccia baking. Participants will learn to create delicious sourdough focaccia with various exciting toppings. The class provides a hands-on experience\, ensuring that even those with no baking experience can successfully bake their sourdough focaccia. Additionally\, attendees will receive a complimentary sourdough starter to take home\, allowing them to continue their baking journey and experiment with recipes long after the class has ended.
URL:https://dev.serenityknoll.com/event/sourdough-focaccia-starter-w-chef-ashley-kosko-february-24th-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/sourdough-focaccia-2.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240225T140000
DTEND;TZID=America/New_York:20240225T163000
DTSTAMP:20260403T151337
CREATED:20240208T130702Z
LAST-MODIFIED:20240208T130702Z
UID:10000441-1708869600-1708878600@dev.serenityknoll.com
SUMMARY:ASIAN DINNER PARTY\, w/ CHEF SHERIDAN NICE\, FEBRUARY 25TH at 2 PM\, $70 PER PERSON
DESCRIPTION:This class features a variety of Asian-inspired dishes\, including Asian Greens with Creamy Sesame Dressing\, Thai Red Curry Chicken meatball soup\, and Chili Garlic Shrimp with Rice Noodles. With a diverse range of flavors and cooking techniques\, from the creamy sesame dressing for the greens to the spicy garlic sauce for the shrimp\, you will learn how to prepare these dishes using fresh ingredients and traditional Asian flavors!
URL:https://dev.serenityknoll.com/event/asian-dinner-party-w-chef-sheridan-nice-february-25th-at-2-pm-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Asian-dinner-party-2.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240301T180000
DTEND;TZID=America/New_York:20240301T180000
DTSTAMP:20260403T151337
CREATED:20240218T140539Z
LAST-MODIFIED:20240220T115226Z
UID:10000470-1709316000-1709316000@dev.serenityknoll.com
SUMMARY:SMASHED BURGER TACO FIESTA w/ DAVID WILEY\, MARCH 1ST\, $70 PER PERSON
DESCRIPTION:Join David to make Smash Burger Tacos\, Crispy Potato Wedges\, classic Cole Slaw\, Black Bean Salad\, Guacamole & Chips\, Churro Ice Cream Sandwiches and Chocolate Milkshakes.
URL:https://dev.serenityknoll.com/event/smashed-burger-taco-fiesta-w-david-wiley-march-1st-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Smash-Burger-Tacos.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240302T110000
DTEND;TZID=America/New_York:20240302T130000
DTSTAMP:20260403T151337
CREATED:20240131T120144Z
LAST-MODIFIED:20240131T134210Z
UID:10000434-1709377200-1709384400@dev.serenityknoll.com
SUMMARY:CLASSIC TIRAMISU & RASPBERRY - LEMON TIMAMISU w/ CHEF KARLA GRIMALDI\, MARCH 2ND at 11 AM\, $65 PER PERSON
DESCRIPTION:Learn to make two different flavors of this classic Italian dessert. You will create layers of savoiardi (ladyfingers) dipped in rich coffee and a creamy mixture of eggs\, mascarpone\, and sometimes whipped cream. We will also make a delicious Raspberry – Lemon version! We will cover the various techniques and ingredients used in different authentic recipes\, such as the use of liquors.
URL:https://dev.serenityknoll.com/event/classic-tiramisu-raspberry-lemon-timamisu-w-chef-karla-grimaldi-march-2nd-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/Tiramisu-15.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240308T180000
DTEND;TZID=America/New_York:20240308T200000
DTSTAMP:20260403T151337
CREATED:20240131T115136Z
LAST-MODIFIED:20240206T123836Z
UID:10000433-1709920800-1709928000@dev.serenityknoll.com
SUMMARY:HOMEMADE SALAMI\, PEPPER STICKS\, & LOCAL BREWS w/ CHEF KAT MCNAMA\, MARCH 8TH at 6 PM\, $75 PER PERSON
DESCRIPTION:Have you ever wanted to make your own salami and pepper sticks? You will learn the techniques and spice blends using the proper equipment in this class. It will be paired with local beers.
URL:https://dev.serenityknoll.com/event/homemade-salami-pepper-sticks-local-brews-w-chef-kat-mcnama-march-8th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/homemade-salami.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240309T110000
DTEND;TZID=America/New_York:20240309T130000
DTSTAMP:20260403T151337
CREATED:20240131T124933Z
LAST-MODIFIED:20240131T124933Z
UID:10000436-1709982000-1709989200@dev.serenityknoll.com
SUMMARY:BAKLAVA w/ CHEF KARLA GRIMALDI\, MARCH 9TH at 11 AM\, $65 PER PERSON
DESCRIPTION:This baklava class will teach you skills and techniques for making this delicious and iconic Greek dessert. Karla will share the knowledge needed to create this sweet and savory dessert from scratch\, allowing you to enjoy the flavors and aromas of this delightful treat at home.
URL:https://dev.serenityknoll.com/event/baklava-w-chef-karla-grimaldi-march-9th-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/Baklaka-Recipe-S1-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240310T140000
DTEND;TZID=America/New_York:20240310T160000
DTSTAMP:20260403T151337
CREATED:20231214T192823Z
LAST-MODIFIED:20231214T192823Z
UID:10000401-1710079200-1710086400@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, MARCH 10TH\, at 2 PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-march-10th-at-2-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240315T180000
DTEND;TZID=America/New_York:20240315T200000
DTSTAMP:20260403T151337
CREATED:20231207T162108Z
LAST-MODIFIED:20231207T162108Z
UID:10000386-1710525600-1710532800@dev.serenityknoll.com
SUMMARY:MEXICAN SHRIMP FIESTA w/ DONNA DICK of RECIPE DESIGNERY\, MARCH 15TH at 6 PM\, $75 PER PERSON
DESCRIPTION:Donna Dick from Recipe Designery will be leading this delicious class featuring the following menu. \n*Mexican Shrimp Cocktail\n-this is NOT the shrimp cocktail you know. It is spicy\, loaded with vegetables\, and usually\neaten as a meal unto itself. \n*Shrimp Tacos\nA classic Mexican dish featuring world-famous Gulf of Mexico Shrimp. \n*Virgin Lemon-Lime Margaritas\n-traditionally prepared to sip while we cook.\n-BYOB if you want to spike your own margarita. \nSoutherners and Mexicans have a lot in common. The love of shrimp is one of those things. Mexico is\nsurrounded by some of the ocean’s most bountiful fisheries\, so it is no surprise that some of the\nworld’s most beloved seafood dishes originate in Mexico. Join us for an evening of margaritas as we\ncook 2 classics. This class will be taught by Donna Dick from Recipe Designery. Donna learned how\nto cook in the kitchen of her Mexican mother and her mother’s aunt.
URL:https://dev.serenityknoll.com/event/mexican-shrimp-fiesta-w-donna-dick-of-recipe-designery-march-15th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/Mexican-Shrimp-Cocktail-9-720x720-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240316T110000
DTEND;TZID=America/New_York:20240316T130000
DTSTAMP:20260403T151337
CREATED:20231208T121709Z
LAST-MODIFIED:20231208T121709Z
UID:10000388-1710586800-1710594000@dev.serenityknoll.com
SUMMARY:SOURDOUGH BREAD w/ DONNA DICK of RECIPE DESIGNERY\, MARCH 16TH at 11AM\, $65 PER PERSON
DESCRIPTION:In this class\, you will be using an antique 1945 Alaskan Sourdough Starter with a unique history.\nYou will learn how to make a great loaf of “non-traditional style” bread with the starter\, know\nthe history of the starter\, take home a detailed question-and-answer guide created for your sourdough\njourney\, go home with some fresh bread\, and be ready to make new memories on your own with this\ncherished treasure.
URL:https://dev.serenityknoll.com/event/sourdough-bread-w-donna-dick-of-recipe-designery-march-16th-at-11am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/vicky-ng-v-NTfoHSg0E-unsplash-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240316T180000
DTEND;TZID=America/New_York:20240316T200000
DTSTAMP:20260403T151337
CREATED:20240131T124158Z
LAST-MODIFIED:20240131T124158Z
UID:10000435-1710612000-1710619200@dev.serenityknoll.com
SUMMARY:SAINT PATRICK'S DAY DINNER w/ CHEF KAT MCNAMA\, MARCH 16TH at 6 PM\, $65 PER PERSON
DESCRIPTION:The Saint Patrick’s Day cooking class will feature the preparation of Guinness Beef Stew\, a traditional Irish dish\, Welsh Rarebit\, and Soda Bread. The class will demonstrate the preparation process\, cooking techniques\, and tips for serving a St. Patrick’s Day feast. Bring a beer stein and a brew to accompany your meal!
URL:https://dev.serenityknoll.com/event/saint-patricks-day-dinner-w-chef-kat-mcnama-march-16th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/saint-patricks-day-Guinness.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240322T180000
DTEND;TZID=America/New_York:20240322T200000
DTSTAMP:20260403T151337
CREATED:20240228T121405Z
LAST-MODIFIED:20240228T123438Z
UID:10000473-1711130400-1711137600@dev.serenityknoll.com
SUMMARY:FRENCH MACARONS w/ ANGELA BOWES\, MARCH 22ND at 6 PM\, $75 PER PERSON
DESCRIPTION:Have you always wanted to make beautiful and delicious French macarons? In this class\, everyone will learn each step of the process hands-on! No experience is necessary\, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends and family with us here at Serenity Knoll. All recipes are included in the class! Honey Lavender\, Earl Gray\, Chocolate Peanut butter\, Raspberry Cheesecake\, and Lemon with a lemon curd.
URL:https://dev.serenityknoll.com/event/french-macarons-w-angela-bowes-march-22nd-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/lavender-macarons.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
END:VCALENDAR