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X-WR-CALNAME:Serenity Knoll
X-ORIGINAL-URL:https://dev.serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
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TZID:America/New_York
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DTSTART:20240310T070000
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DTSTART:20241103T060000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240510T180000
DTEND;TZID=America/New_York:20240510T200000
DTSTAMP:20260403T192250
CREATED:20240329T131317Z
LAST-MODIFIED:20240401T102918Z
UID:10000487-1715364000-1715371200@dev.serenityknoll.com
SUMMARY:PIEROGI CLASS w/ NANCY KING\, MAY 10TH at 6 PM\, $65 PER PERSON
DESCRIPTION:A Pierogi is a Polish Dumpling with Potato and Cheese filling\, sauteed until golden brown with butter and sliced onion. They are served with sour cream on the side. Nancy’s family had a Polish Tavern in Pittsburgh\, PA\, for 33 years\, so authenticity is guaranteed! You need this skill in your repertoire!
URL:https://dev.serenityknoll.com/event/pierogi-class-w-nancy-king-may-10th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/03/perogi.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240505T080000
DTEND;TZID=America/New_York:20240505T170000
DTSTAMP:20260403T192250
CREATED:20240402T122627Z
LAST-MODIFIED:20240402T122627Z
UID:10000491-1714896000-1714928400@dev.serenityknoll.com
SUMMARY:GENTLE YOGA & BRUNCH w/ CASEY SAGERS\, MAY 5TH\, at 11 AM\, $25 PER PERSON
DESCRIPTION:Join Casey Sagers for an hour of gentle yoga sessions open to beginners and experienced yogis. The yoga session will be held on our heated side porch or in the pavilion\, weather permitting\, and will be followed by a healthy brunch. No experience is necessary. Equipment such as mats\, blocks\, bolsters\, straps\, and blankets are available for our guests to use.
URL:https://dev.serenityknoll.com/event/gentle-yoga-brunch-w-casey-sagers-may-5th-at-11-am-25-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Yoga
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/yoga-SNF-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240502T180000
DTEND;TZID=America/New_York:20240502T200000
DTSTAMP:20260403T192250
CREATED:20240415T162333Z
LAST-MODIFIED:20240415T162333Z
UID:10000497-1714672800-1714680000@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, May 2nd\, at 6 pm\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-may-2nd-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240427T150000
DTEND;TZID=America/New_York:20240427T170000
DTSTAMP:20260403T192250
CREATED:20240306T125201Z
LAST-MODIFIED:20240306T125201Z
UID:10000477-1714230000-1714237200@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, APRIL 27TH\, at 3PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-april-27th-at-3pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240420T180000
DTEND;TZID=America/New_York:20240420T200000
DTSTAMP:20260403T192250
CREATED:20240228T125703Z
LAST-MODIFIED:20240228T125703Z
UID:10000475-1713636000-1713643200@dev.serenityknoll.com
SUMMARY:CHOCOLATE PEANUT BUTTER CAKE w/ ANGELA BOWES\, APRIL 20TH AT 6 PM. $75 PER PERSON
DESCRIPTION:Enjoy individual attention while paying a group class fee! In this course\, you will use peanut butter buttercream to ice your chocolate cake\, bake three kinds of peanut butter cookies\, and make peanut butter fudge! See just how easy and rewarding it is to decorate beautiful cakes and other desserts that will delight your family and friends.\nThis is a delicious and fun dessert that will be sure to impress all your friends and family. No decorating experience is necessary.\nSign up to reserve your spot! Recipes and materials are provided.
URL:https://dev.serenityknoll.com/event/chocolate-peanut-butter-cake-w-angela-bowes-april-20th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Chocolatepeanutbuttercakeclass.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240419T180000
DTEND;TZID=America/New_York:20240419T200000
DTSTAMP:20260403T192250
CREATED:20240309T163440Z
LAST-MODIFIED:20240309T163440Z
UID:10000479-1713549600-1713556800@dev.serenityknoll.com
SUMMARY:GREEK DATE NIGHT w/ CHEF KARLA GRIMALDI\, APRIL 19TH at 6 PM\, $75 PER PERSON
DESCRIPTION:Join Chef Karla for a delicious Greek Date night featuring your CHOICE of two entrees: Chicken or Salmon Souvlaki\, Pita Bread & Tzatziki Sauce\, Greek Salad\, and Warm Lemon Potato Salad.
URL:https://dev.serenityknoll.com/event/greek-date-night-w-chef-karla-grimaldi-april-19th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/03/chicken-souvlaki-hummus-bowl-for-rc.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240414T150000
DTEND;TZID=America/New_York:20240414T173000
DTSTAMP:20260403T192250
CREATED:20240309T195554Z
LAST-MODIFIED:20240309T200055Z
UID:10000482-1713106800-1713115800@dev.serenityknoll.com
SUMMARY:INDIAN STREET FOOD w/ CHEF SHERIDAN\, APRIL 14TH at 3 PM\, $75 PER PERSON
DESCRIPTION:This delicious and hands-on Indian Cooking Class will transport you through various luxurious Indian spices on your journey through the diverse flavors of Indian street food! Tikkas\, Cilantro Pea Chutney\, Prawn Patia\, Bhuna Gosht (Braised Lamb)\, Quick Naan\, and Nimbu Masala Soda. BYOB
URL:https://dev.serenityknoll.com/event/indian-street-food-w-chef-sheridan-april-14th-at-3-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/03/Lamb-Bhuna-Curry-05-720x405-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240414T110000
DTEND;TZID=America/New_York:20240414T130000
DTSTAMP:20260403T192250
CREATED:20240402T121349Z
LAST-MODIFIED:20240402T121349Z
UID:10000490-1713092400-1713099600@dev.serenityknoll.com
SUMMARY:GENTLE YOGA & BRUNCH w/ SARAH WENNOGLE. APRIL 14TH\, at 11 AM\, $25 PER PERSON
DESCRIPTION:Join Sarah Wennogle for an hour of gentle yoga sessions open to beginners and experienced yogis. The yoga session will be held on our heated side porch or in the pavilion\, weather permitting\, and will be followed by a healthy brunch. No experience is necessary. Equipment such as mats\, blocks\, bolsters\, straps\, and blankets are available for our guests to use.
URL:https://dev.serenityknoll.com/event/gentle-yoga-brunch-w-sarah-wennogle-april-14th-at-11-am-25-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Yoga
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/yoga-SNF-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240413T180000
DTEND;TZID=America/New_York:20240413T200000
DTSTAMP:20260403T192250
CREATED:20240131T131530Z
LAST-MODIFIED:20240131T131530Z
UID:10000438-1713031200-1713038400@dev.serenityknoll.com
SUMMARY:SUSHI w/ CHEF KAT MCNAMA\, APRIL 13TH at 6 PM\, $70 PER PERSON
DESCRIPTION:Learn the basics of making sushi\, including getting the rice right\, rolling it in various ways\, and preparing fresh ingredients. The class is interactive\, with opportunities for questions and guidance\, and participants enjoy a sushi feast at the end. This class will cover a variety of sushi types\, including vegetarian options.
URL:https://dev.serenityknoll.com/event/sushi-w-chef-kat-mcnama-april-13th-at-6-pm-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/Sushi-class-with-Sari-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240413T100000
DTEND;TZID=America/New_York:20240413T120000
DTSTAMP:20260403T192250
CREATED:20240215T154857Z
LAST-MODIFIED:20240216T154539Z
UID:10000456-1713002400-1713009600@dev.serenityknoll.com
SUMMARY:BASIC BREADS w/ ELLEN HARBIN-DABBS\, APRIL 13TH 10:00 AM\, $25 PER PERSON
DESCRIPTION:Ahh!! The smell of fresh bread. Nothing smells as wonderful.\n\nLet’s learn the art of simple bread making.\n\nHomemade breads have the added benefit of not having the preservatives that are found in store-bought breads. Don’t worry about that though\, your loaves will disappear before they have time to go bad.\n\nIn this workshop\, you will learn how to make simple yeast breads and rolls. As an added bonus\, you also will learn how to turn basic breads into dessert bread.\n\nEllen Harbin-Dabbs is a Tennessee native.  Growing up in the Tennessee State Park system\, she learned many traditional skills that have been forgotten over time.  She was taught ways of the hearth by her mother and grandmother\, and the ways of the wild by her father who was an outdoor instructor and park ranger.  Her stories and insights will keep your entertained as she passes along the knowledge of the “old ways”.\nThis class is part of our new Home Spun series\, designed to get us back in touch with our hand-made heritage.
URL:https://dev.serenityknoll.com/event/basic-breads-w-ellen-harbin-dabbs-april-13th-1000-am-25-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Basic-Bread.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240406T150000
DTEND;TZID=America/New_York:20240406T173000
DTSTAMP:20260403T192250
CREATED:20240309T162010Z
LAST-MODIFIED:20240309T162010Z
UID:10000478-1712415600-1712424600@dev.serenityknoll.com
SUMMARY:MEDITERRANEAN JOURNEY\, CLASS 1\, w/ CHEF SHERIDAN NICE\, APRIL 6 at 3 PM\, $75 PER PERSON
DESCRIPTION:Join Chef Sheridan to learn to elevate your cooking repertoire with a Mediterranean-inspired menu. Feta Dip\, Marinated Shrimp and Israeli Couscous w/ Herbs & a perfect Lemon Vinaigrette\, Mediterranean Chicken Flatbread w/ Fresh Vegetables\, & a Lime Yogurt Sauce. Class 1 of a four-part series.
URL:https://dev.serenityknoll.com/event/mediterranean-journey-class-1-w-chef-sheridan-nice-april-6-at-3-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/03/Mediterranean-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240405T180000
DTEND;TZID=America/New_York:20240405T200000
DTSTAMP:20260403T192250
CREATED:20240131T130448Z
LAST-MODIFIED:20240131T130448Z
UID:10000437-1712340000-1712347200@dev.serenityknoll.com
SUMMARY:MEXICAN FIESTA w/ CHEF KAT MCNAMA\, APRIL 5TH at 6 PM\, $65 PER PERSON
DESCRIPTION:In this class\, you will make corn and flour tortillas\, Pico de Gallo\, and Spanish Rice. We will enjoy our fresh tortillas with slow-cooked Pork Verde.
URL:https://dev.serenityknoll.com/event/mexican-fiesta-w-chef-kat-mcnama-april-5th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/Pork-Chile-Verde-10.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240330T180000
DTEND;TZID=America/New_York:20240330T200000
DTSTAMP:20260403T192250
CREATED:20240309T184942Z
LAST-MODIFIED:20240309T184942Z
UID:10000481-1711821600-1711828800@dev.serenityknoll.com
SUMMARY:FRENCH DINNER & WINE PAIRING w/ CHEF KAT McNAMA\, MARCH 30TH at 6 PM\, $75 PER PERSON
DESCRIPTION:Join Chef Kat to prepare a few French classics accompanied by a wine pairing for each dish! We’ll make Coq au Vin\,  Gratin Dauphinoise\, and Green Beans Amandine. Bon Appetit!
URL:https://dev.serenityknoll.com/event/french-dinner-wine-pairing-w-chef-kat-mcnama-march-30th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/03/Coq-au-Vin-Kat.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240330T130000
DTEND;TZID=America/New_York:20240330T150000
DTSTAMP:20260403T192250
CREATED:20240208T210457Z
LAST-MODIFIED:20240215T152410Z
UID:10000443-1711803600-1711810800@dev.serenityknoll.com
SUMMARY:NATURAL SKIN CARE AND HERBAL SPA DAY WITH LESLEY VERNON\, MARCH 30TH\, 1:00 PM\, $50 PER PERSON
DESCRIPTION:Treat yourself to a spa day on the farm!! You will get to use variety of handmade herbal lotions\, oils\, salves\, foot soaks\, facial steams\, teas to support radiant beauty from both inside and out.  Immerse your senses in the soothing aromas and revitalizing properties of natural herbs that will leave you feeling refreshed\, relaxed\, and glowing. Come learn about the dangers of conventional beauty products and how you can easily switch your products with simple DIY recipes.\n\nEach participant will leave with a handmade lotion and an in-depth handout including all materials covered in class\, recipes\, and sources for books\, herbs\, ect. Herbal Medicine products will be available for purchase after the event.\n\nParticipants should bring a bowl big enough for an herbal foot soak & a bath towel.\n\nSign up today to be part of our 2024 Herbalism Program hosted by Lesley with Appalachian Alchemy. These spots will go fast\, reserve yours now.
URL:https://dev.serenityknoll.com/event/natural-skin-care-and-herbal-spa-day-with-lesley-vernon-march-30th-100-pm-50-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Mindfulness/Creativity,Other
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/lotion-class.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240329T180000
DTEND;TZID=America/New_York:20240329T200000
DTSTAMP:20260403T192250
CREATED:20240216T130400Z
LAST-MODIFIED:20240216T130400Z
UID:10000458-1711735200-1711742400@dev.serenityknoll.com
SUMMARY:ITALIAN DATE NIGHT w/ CHEF KARLA GRIMALDI\, MARCH 29TH at 6 PM\, $75 PER PERSON
DESCRIPTION:Join Chef Karla in a date night cooking class featuring two classic Italian dishes. You will learn to prepare Pasta alla Sorrentina\, a delightful pasta dish featuring fresh cherry tomatoes\, fragrant basil\, and smoked mozzarella. You’ll also master the art of creating Chicken Saltimbocca\, a mouthwatering dish with tender chicken\, savory prosciutto\, and aromatic sage. BYOB
URL:https://dev.serenityknoll.com/event/italian-date-night-w-chef-karla-grimaldi-march-29th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/Chicken-Saltimbocca.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240328T180000
DTEND;TZID=America/New_York:20240328T200000
DTSTAMP:20260403T192250
CREATED:20240210T233236Z
LAST-MODIFIED:20240210T233236Z
UID:10000449-1711648800-1711656000@dev.serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, MARCH 28TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://dev.serenityknoll.com/event/pizza-from-scratch-w-david-wiley-march-28th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240322T180000
DTEND;TZID=America/New_York:20240322T200000
DTSTAMP:20260403T192250
CREATED:20240228T121405Z
LAST-MODIFIED:20240228T123438Z
UID:10000473-1711130400-1711137600@dev.serenityknoll.com
SUMMARY:FRENCH MACARONS w/ ANGELA BOWES\, MARCH 22ND at 6 PM\, $75 PER PERSON
DESCRIPTION:Have you always wanted to make beautiful and delicious French macarons? In this class\, everyone will learn each step of the process hands-on! No experience is necessary\, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends and family with us here at Serenity Knoll. All recipes are included in the class! Honey Lavender\, Earl Gray\, Chocolate Peanut butter\, Raspberry Cheesecake\, and Lemon with a lemon curd.
URL:https://dev.serenityknoll.com/event/french-macarons-w-angela-bowes-march-22nd-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/lavender-macarons.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240317T140000
DTEND;TZID=America/New_York:20240317T160000
DTSTAMP:20260403T192250
CREATED:20240215T144459Z
LAST-MODIFIED:20240216T154136Z
UID:10000457-1710684000-1710691200@dev.serenityknoll.com
SUMMARY:KITCHEN GARDENING w/ ELLEN HARBIN-DABBS\, MARCH 17TH\, 2:00 PM\, $25.00 PER PERSON
DESCRIPTION:Are you tired of not knowing how your food is being handled?  Why not grow your own? \nIn this Kitchen Gardening workshop\, you will learn the difference sprouts and micro-greens\, the benefits of eating each and how to grow them.  We will create a jar screen for sprouting and start a tray of micro-greens.  We will also start an edible flower pot. \nParticipants will need to bring a wide-mouth quart canning jar and a canning ring that will fit the jar.  All other materials will be provided. \nEllen Harbin-Dabbs is a Tennessee native.  Growing up in the Tennessee State Park system\, she learned many traditional skills that have been forgotten over time.  She was taught ways of the hearth by her mother and grandmother\, and outdoor skills by her father who was an outdoor instructor and park ranger.  Her stories and insights will keep your entertained as she passes along the knowledge of the “old ways”. \nThis class is part of our new Home Spun series\, designed to get us back in touch with our hand-made heritage.
URL:https://dev.serenityknoll.com/event/kitchen-gardening-w-ellen-harbin-dabbs-march-17th-200-pm-25-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Other
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/sprouts-and-spring-vegetables.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240317T110000
DTEND;TZID=America/New_York:20240317T130000
DTSTAMP:20260403T192250
CREATED:20240228T113150Z
LAST-MODIFIED:20240228T134946Z
UID:10000472-1710673200-1710680400@dev.serenityknoll.com
SUMMARY:ST. PATRICK'S DAY GENTLE YOGA w/ ERIN HORTON\, MARCH 17TH\, at 11 AM\, $25 PER PERSON
DESCRIPTION:incorporating some traditional Irish poses such as the Leprechaun Pose (a variation of the tree pose\, the Shamrock Pose (a variation of the child’s pose)\, and the Pot of Gold Pose (a seated forward bend. An Irish Feast will follow\, including Shepherds Pie\, Colcannon\, Irish soda bread\, and Guinness chocolate cake with buttercream. Three different green smoothies can be enjoyed as we play Irish trivia during mealtime. $25 per person. It will be held in the pavilion\, weather permitting.
URL:https://dev.serenityknoll.com/event/st-patricks-day-gentle-yoga-w-erin-horton-march-17th-at-11-am-25-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Yoga
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/09/yoga-SNF-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240316T180000
DTEND;TZID=America/New_York:20240316T200000
DTSTAMP:20260403T192250
CREATED:20240131T124158Z
LAST-MODIFIED:20240131T124158Z
UID:10000435-1710612000-1710619200@dev.serenityknoll.com
SUMMARY:SAINT PATRICK'S DAY DINNER w/ CHEF KAT MCNAMA\, MARCH 16TH at 6 PM\, $65 PER PERSON
DESCRIPTION:The Saint Patrick’s Day cooking class will feature the preparation of Guinness Beef Stew\, a traditional Irish dish\, Welsh Rarebit\, and Soda Bread. The class will demonstrate the preparation process\, cooking techniques\, and tips for serving a St. Patrick’s Day feast. Bring a beer stein and a brew to accompany your meal!
URL:https://dev.serenityknoll.com/event/saint-patricks-day-dinner-w-chef-kat-mcnama-march-16th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/saint-patricks-day-Guinness.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240316T110000
DTEND;TZID=America/New_York:20240316T130000
DTSTAMP:20260403T192250
CREATED:20231208T121709Z
LAST-MODIFIED:20231208T121709Z
UID:10000388-1710586800-1710594000@dev.serenityknoll.com
SUMMARY:SOURDOUGH BREAD w/ DONNA DICK of RECIPE DESIGNERY\, MARCH 16TH at 11AM\, $65 PER PERSON
DESCRIPTION:In this class\, you will be using an antique 1945 Alaskan Sourdough Starter with a unique history.\nYou will learn how to make a great loaf of “non-traditional style” bread with the starter\, know\nthe history of the starter\, take home a detailed question-and-answer guide created for your sourdough\njourney\, go home with some fresh bread\, and be ready to make new memories on your own with this\ncherished treasure.
URL:https://dev.serenityknoll.com/event/sourdough-bread-w-donna-dick-of-recipe-designery-march-16th-at-11am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/vicky-ng-v-NTfoHSg0E-unsplash-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240315T180000
DTEND;TZID=America/New_York:20240315T200000
DTSTAMP:20260403T192250
CREATED:20231207T162108Z
LAST-MODIFIED:20231207T162108Z
UID:10000386-1710525600-1710532800@dev.serenityknoll.com
SUMMARY:MEXICAN SHRIMP FIESTA w/ DONNA DICK of RECIPE DESIGNERY\, MARCH 15TH at 6 PM\, $75 PER PERSON
DESCRIPTION:Donna Dick from Recipe Designery will be leading this delicious class featuring the following menu. \n*Mexican Shrimp Cocktail\n-this is NOT the shrimp cocktail you know. It is spicy\, loaded with vegetables\, and usually\neaten as a meal unto itself. \n*Shrimp Tacos\nA classic Mexican dish featuring world-famous Gulf of Mexico Shrimp. \n*Virgin Lemon-Lime Margaritas\n-traditionally prepared to sip while we cook.\n-BYOB if you want to spike your own margarita. \nSoutherners and Mexicans have a lot in common. The love of shrimp is one of those things. Mexico is\nsurrounded by some of the ocean’s most bountiful fisheries\, so it is no surprise that some of the\nworld’s most beloved seafood dishes originate in Mexico. Join us for an evening of margaritas as we\ncook 2 classics. This class will be taught by Donna Dick from Recipe Designery. Donna learned how\nto cook in the kitchen of her Mexican mother and her mother’s aunt.
URL:https://dev.serenityknoll.com/event/mexican-shrimp-fiesta-w-donna-dick-of-recipe-designery-march-15th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/Mexican-Shrimp-Cocktail-9-720x720-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240310T140000
DTEND;TZID=America/New_York:20240310T160000
DTSTAMP:20260403T192250
CREATED:20231214T192823Z
LAST-MODIFIED:20231214T192823Z
UID:10000401-1710079200-1710086400@dev.serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, MARCH 10TH\, at 2 PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://dev.serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-march-10th-at-2-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240309T140000
DTEND;TZID=America/New_York:20240309T160000
DTSTAMP:20260403T192250
CREATED:20240208T215242Z
LAST-MODIFIED:20240208T220739Z
UID:10000444-1709992800-1710000000@dev.serenityknoll.com
SUMMARY:HERBAL INFUSIONS\, DECOCTIONS\, TEAS AND TEA CEREMONY WITH LESLEY VERNON\, MARCH 9TH 2:00 PM\, $45 PER PERSON
DESCRIPTION:Participants will explore the rich history\, therapeutics\, and numerous benefits of herbal tisanes & teas\, decoctions\, and infusions. You will learn the creative art and science behind formulating tea blends. We will learn about the actions\, properties\, and energetics of over 15 herbs. Participants will then create a unique\, personalized blend to take home and enjoy.\n\n\nWe will then hold an enchanting tea ceremony to integrate the information and find connection\, clarity\, peace\, and a sense of community through this ancient ritual. Participants should bring a pen and journal. Herbal Medicine products will be available for purchase after the event. \nSign up today to be part of our 2024 Herbalism Program hosted by Lesley with Appalachian Alchemy. These spots will go fast\, reserve yours now.
URL:https://dev.serenityknoll.com/event/herbal-infusions-decoctions-teas-and-tea-ceremony-with-lesley-vernon-march-9th-1000-am-45-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Tinctures.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240309T110000
DTEND;TZID=America/New_York:20240309T130000
DTSTAMP:20260403T192250
CREATED:20240131T124933Z
LAST-MODIFIED:20240131T124933Z
UID:10000436-1709982000-1709989200@dev.serenityknoll.com
SUMMARY:BAKLAVA w/ CHEF KARLA GRIMALDI\, MARCH 9TH at 11 AM\, $65 PER PERSON
DESCRIPTION:This baklava class will teach you skills and techniques for making this delicious and iconic Greek dessert. Karla will share the knowledge needed to create this sweet and savory dessert from scratch\, allowing you to enjoy the flavors and aromas of this delightful treat at home.
URL:https://dev.serenityknoll.com/event/baklava-w-chef-karla-grimaldi-march-9th-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/Baklaka-Recipe-S1-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240308T180000
DTEND;TZID=America/New_York:20240308T200000
DTSTAMP:20260403T192250
CREATED:20240131T115136Z
LAST-MODIFIED:20240206T123836Z
UID:10000433-1709920800-1709928000@dev.serenityknoll.com
SUMMARY:HOMEMADE SALAMI\, PEPPER STICKS\, & LOCAL BREWS w/ CHEF KAT MCNAMA\, MARCH 8TH at 6 PM\, $75 PER PERSON
DESCRIPTION:Have you ever wanted to make your own salami and pepper sticks? You will learn the techniques and spice blends using the proper equipment in this class. It will be paired with local beers.
URL:https://dev.serenityknoll.com/event/homemade-salami-pepper-sticks-local-brews-w-chef-kat-mcnama-march-8th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/homemade-salami.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240303T110000
DTEND;TZID=America/New_York:20240303T130000
DTSTAMP:20260403T192250
CREATED:20240208T131458Z
LAST-MODIFIED:20240208T131458Z
UID:10000442-1709463600-1709470800@dev.serenityknoll.com
SUMMARY:GENTLE YOGA & BRUNCH w/ SHERRY MARION\, MARCH 3RD\, at 11 AM\, $25 PER PERSON
DESCRIPTION:Join Sherry Marion\, for an hour gentle yoga session open to beginners and experienced yogis. The yoga session will be held on our heated side porch and will be followed by a healthy brunch. No experience is necessary. Equipment such as mats\, blocks\, bolsters\, straps\, and blankets are available for our guests to use.
URL:https://dev.serenityknoll.com/event/gentle-yoga-brunch-w-sherry-marion-march-3rd-at-11-am-25-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Yoga
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2023/12/yoga-man-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240302T110000
DTEND;TZID=America/New_York:20240302T130000
DTSTAMP:20260403T192250
CREATED:20240131T120144Z
LAST-MODIFIED:20240131T134210Z
UID:10000434-1709377200-1709384400@dev.serenityknoll.com
SUMMARY:CLASSIC TIRAMISU & RASPBERRY - LEMON TIMAMISU w/ CHEF KARLA GRIMALDI\, MARCH 2ND at 11 AM\, $65 PER PERSON
DESCRIPTION:Learn to make two different flavors of this classic Italian dessert. You will create layers of savoiardi (ladyfingers) dipped in rich coffee and a creamy mixture of eggs\, mascarpone\, and sometimes whipped cream. We will also make a delicious Raspberry – Lemon version! We will cover the various techniques and ingredients used in different authentic recipes\, such as the use of liquors.
URL:https://dev.serenityknoll.com/event/classic-tiramisu-raspberry-lemon-timamisu-w-chef-karla-grimaldi-march-2nd-at-11-am-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/01/Tiramisu-15.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240301T180000
DTEND;TZID=America/New_York:20240301T180000
DTSTAMP:20260403T192250
CREATED:20240218T140539Z
LAST-MODIFIED:20240220T115226Z
UID:10000470-1709316000-1709316000@dev.serenityknoll.com
SUMMARY:SMASHED BURGER TACO FIESTA w/ DAVID WILEY\, MARCH 1ST\, $70 PER PERSON
DESCRIPTION:Join David to make Smash Burger Tacos\, Crispy Potato Wedges\, classic Cole Slaw\, Black Bean Salad\, Guacamole & Chips\, Churro Ice Cream Sandwiches and Chocolate Milkshakes.
URL:https://dev.serenityknoll.com/event/smashed-burger-taco-fiesta-w-david-wiley-march-1st-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Smash-Burger-Tacos.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240225T140000
DTEND;TZID=America/New_York:20240225T163000
DTSTAMP:20260403T192250
CREATED:20240208T130702Z
LAST-MODIFIED:20240208T130702Z
UID:10000441-1708869600-1708878600@dev.serenityknoll.com
SUMMARY:ASIAN DINNER PARTY\, w/ CHEF SHERIDAN NICE\, FEBRUARY 25TH at 2 PM\, $70 PER PERSON
DESCRIPTION:This class features a variety of Asian-inspired dishes\, including Asian Greens with Creamy Sesame Dressing\, Thai Red Curry Chicken meatball soup\, and Chili Garlic Shrimp with Rice Noodles. With a diverse range of flavors and cooking techniques\, from the creamy sesame dressing for the greens to the spicy garlic sauce for the shrimp\, you will learn how to prepare these dishes using fresh ingredients and traditional Asian flavors!
URL:https://dev.serenityknoll.com/event/asian-dinner-party-w-chef-sheridan-nice-february-25th-at-2-pm-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://dev.serenityknoll.com/wp-content/uploads/2024/02/Asian-dinner-party-2.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@dev.serenityknoll.com
END:VEVENT
END:VCALENDAR