GENTLE YOGA & BRUNCH w/ HAILEY EATON, JULY 21ST, at 11 AM, $25 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, JonesboroughWeek of Events
GENTLE YOGA & BRUNCH w/ HAILEY EATON, JULY 21ST, at 11 AM, $25 PER PERSON
GENTLE YOGA & BRUNCH w/ HAILEY EATON, JULY 21ST, at 11 AM, $25 PER PERSON
Join us for an hour of gentle yoga sessions open to beginners and experienced yogis. The yoga session will be held in the pavilion, followed by a healthy brunch. No experience is necessary. Equipment such as mats, blocks, bolsters, straps, and blankets are available for our guests to use.
SERENITY at SUNSET w/ SARAH WENNOGLE, JULY 24TH at 7 PM, $10 PER PERSON
SERENITY at SUNSET w/ SARAH WENNOGLE, JULY 24TH at 7 PM, $10 PER PERSON
Join us for an evening meditation and gentle yoga class with Sarah Wennogle.
PIZZA FROM SCRATCH W/ DAVID WILEY, JULY 25TH, at 6 PM, $65.00 PER PERSON
PIZZA FROM SCRATCH W/ DAVID WILEY, JULY 25TH, at 6 PM, $65.00 PER PERSON
Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home, in the oven, or on the backyard grill!
SUSHI w/BRAD KROEKER, JULY 26TH at 6 PM, $70 PER PERSON
SUSHI w/BRAD KROEKER, JULY 26TH at 6 PM, $70 PER PERSON
Learn the basics of making sushi, including getting the rice right, rolling it in various ways, and preparing fresh ingredients. The class is interactive, with opportunities for questions and guidance, and participants enjoy a sushi feast at the end. This class will cover a variety of sushi types, including vegetarian options.
PRESSURE CANNING w/ KRYSTAL SMITH, JULY 27TH at 10 AM, $60 PER PERSON
PRESSURE CANNING w/ KRYSTAL SMITH, JULY 27TH at 10 AM, $60 PER PERSON
This in-depth class is designed to equip you with the skills and knowledge to preserve various foods using a pressure canner safely. This class is perfect for beginners and those looking to refine their canning techniques. Class Highlights: Understanding Pressure Canning: Learn the science behind pressure canning and why it's essential for preserving low-acid foods. […]
FRENCH MACARONS w/ ANGELA BOWES, JULY 27TH at 2 PM, $75 PER PERSON
FRENCH MACARONS w/ ANGELA BOWES, JULY 27TH at 2 PM, $75 PER PERSON
Have you always wanted to make beautiful and delicious French macarons? In this class, everyone will learn each step of the process hands-on! No experience is necessary, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends […]