Week of Events
PIZZA FROM SCRATCH W/ DAVID WILEY, DECEMBER 19TH, at 6 pm, $65.00
PIZZA FROM SCRATCH W/ DAVID WILEY, DECEMBER 19TH, at 6 pm, $65.00
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this in your home or backyard grill! This fun class […]
DATE NIGHT BEEF WELLINGTON DINNER & CHAMPAGNE COCKTAIL w/CHEF KARLA GRIMALDI, DECEMBER 20TH at 6 PM, $75 PER PERSON, BYOB
DATE NIGHT BEEF WELLINGTON DINNER & CHAMPAGNE COCKTAIL w/CHEF KARLA GRIMALDI, DECEMBER 20TH at 6 PM, $75 PER PERSON, BYOB
Join us to learn how to prepare one of the ultimate holiday dinners. Beef Wellington, Roasted Garlic Mashed Potatoes, and Fresh Asparagus!
FOCACCIA & ITALIAN WINES w/ ASHLEY KOSKO, JOHN KOSKO, and DAVID WILEY, DECEMBER 21ST at 6 PM, $65 PER PERSON
FOCACCIA & ITALIAN WINES w/ ASHLEY KOSKO, JOHN KOSKO, and DAVID WILEY, DECEMBER 21ST at 6 PM, $65 PER PERSON
Experience the art of Focaccia and fine Italian wines. Join us on Saturday, December 21st, at our cozy cooking school for a special evening of culinary delight. In this hands-on class, you'll learn the secrets to crafting the perfect Focaccia- from kneading the dough to adding vibrant, sweet and savory seasonal toppings. To complete the […]