Join us for this fun class to make authentic Italian pizza. We'll use the wood-fired pizza oven, but you'll leave with the knowledge and skills to easily replicate everyone's favorite […]

Have you always wanted to make beautiful sugar cookies? In this class, everyone will decorate six sugar cookies using three different techniques. We will use royal icing, buttercream, and fondant! […]

Venture beyond the primarily too-sweet, uninteresting Mocktails found in most restaurants! Enjoy a lovely Italian luncheon and sip your creations after we explore the ever-expanding world of non-alcoholic drinks. Mocktails […]

Join us for a delicious Mediterranean meal featuring the best, freshest local ingredients! Heirloom Tomato Panzanella Salad, using Homemade Sourdough Bread, Slap Farms Caprese Chicken, Lemon Pasta with Tuna, and […]

Join us for this fun class to make authentic Italian pizza. We'll use the wood-fired pizza oven, but you'll leave with the knowledge and skills to easily replicate everyone's favorite […]

Learn to make Fideuà, a seafood pasta with delicate thin noodles, saffron, and lots of fresh shellfish like squid, mussels, and shrimp or prawns. Loaded with incredibly vibrant flavor and […]

Bring your crockpots! It’s Apple Butter Time in Tennessee. We are going to go over how to start with just an apple and how to make it into many different […]

Join Chef Karla and learn to make Tacos Al Pastor, Salsa Verde, Baja Shrimp Tacos, Pineapple Slaw w/ Chipotle Mayo, homemade Tortillas, Mexican Green Rice, and Orange Flan!

Join us for this fun class to make authentic Italian pizza. We'll use the wood-fired pizza oven, but you'll leave with the knowledge and skills to easily replicate everyone's favorite […]

Join Chef Karla to learn how to prepare Fish en Papillote, Chateau Potatoes, Farm Salad with Pickled Red Onions, and Fruit Clafoutis. Perfect for a warm summer evening. BYOB

Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. […]

We're so excited to offer the first of our new kid's cooking series, which will pique your child's interest in food and its history in other parts of the world! […]