Cooking
BEST BISCUITS EVER w/ DEIDRA HARRUFF, DECEMBER 22ND, at 3PM, $65.00 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesJoin us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. […]
HOMEMADE DONUTS & CHURROS w/ DAVID WILEY, DECEMBER 28TH at 6 PM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesHands-on, immersive, entirely fun, all-inclusive 2-hour class in which you’ll learn how to make delicious homemade donuts & churros.
NYD BRUNCH IDEAS w/ CHEF KARLA GRIMALDI, DECEMBER 29TH at 11 AM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesGet your brunch game on with a beautiful New Year's Day brunch with Chef Karla! Learn to make Gingerbread Waffles with Sauteed Pears, Smoked Salmon, Spinach, & Goat Cheese Frittata, […]
GENTLE YOGA FLOW w/ SARAH WENNOGLE, JANUARY 1, at NOON, $10 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesA special intention setting gentle yoga flow for the New Year. This will be held on the heated side porch, and no food will be served.
PIZZA FROM SCRATCH W/ DAVID WILEY, JANUARY 2ND, at 6 pm, $65.00
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesThis class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the […]
SWEET & SAVORY PHYLLO w/ CHEF KARLA GRIMALDI, JANUARY 4TH at 11 AM, $70 PER PERSON, BYOB
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesMaster the art of working with phyllo dough. We will work our way through some classic Greek hand pies, as they are called on the islands: savory Lamb Kreatopia, Spanakopita, […]
REGIONAL ITALIAN SERIES – SARDINIA w/ CHEF SHERIDAN NICE, JANUARY 5TH at 3PM , $70 PER PERSON, BYOB
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesJoin us for our first regional Italian class, featuring the food of Sardinia! We'll prepare Fregola with Sausage & Shrimp and Sciacchiatine Croccanti (Sardinian Flatbreads), and we will finish our […]
THAI BANQUET w/ CHEF KARLA GRIMALDI, JANUARY 10TH at 6PM, $75 PER PERSON, BYOB
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesLearn to prepare a sumptuous Thai meal using the delicious, fragrant flavors Thailand is famous for! Thai Coconut Pumpkin Soup, Thai Chicken & Pork Meatballs with Sweet Chili Dip, Chicken […]
SIMPLE BREADS w/ ELLEN HARBIN-DABBS, JANUARY 11TH at 11AM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesLearn the art of simple bread making. Homemade breads have the added benefit of not having the preservatives in store-bought breads. Don't worry; your loaves will disappear before they have […]
STEAK & PASTA FEAST w/ ASHLEY & JOHN KOSKO, JANUARY 11TH at 6PM, $75 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesIndulge in a culinary journey where hearty flavors meet elegant techniques. In this hands-on class, you'll learn to: • Perfectly pan-sear a 10-ounce rib steak to achieve a […]
PIEROGI CLASS w/ NANCY KING, JANUARY 12th at 3 PM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesA Pierogi is a Polish Dumpling with Potato and Cheese filling, sautéed until golden brown with butter and sliced onion. They are served with sour cream on the side. Nancy’s […]
PIZZA FROM SCRATCH W/ DAVID WILEY, JANUARY 16TH, at 6 pm, $65.00, BYOB
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesThis class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the […]
