WINE & FOCACCIA w/ DAVID WILEY, JANUARY 5TH at 6 PM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesJoin us at Serenity Knoll for a class where you’ll learn cooking skills and enjoy a small wine tasting. This is an excellent class for a group of friends or […]
DAUBE DE PROVENCALE & FRENCH MASHED POTATOES w/ DEIDRA HARRUFF, JANUARY 6TH at 3 PM, $65 PER PERSON, BYOB
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesLearning how to make a proper braise will improve your life! Daube is a French slow-cooked stew, usually made of beef, but other meat is sometimes used. The best-known is the bœuf […]
AFTERNOON TEA PARTY w/ CHEF KAT McNAMA, JANUARY 7TH at 2PM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesBring your favorite tea cup to use when we enjoy our creative three-course tea party made by you! THIS class is kid-friendly! There will be a starter, bread, a savory, […]
JANUARY COMFORT FOOD NIGHT w/ BRAD WIGLE, JANUARY 12TH at 6 PM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesWhat goes better on those cold winter nights than some great homemade comfort food? Join Chef Brad Wigle (aka Chef Wunderbar) as you make the most comforting Chicken Pot Pie […]
COZY WINTER SOUPS w/ KAT McNAMA, JANUARY 13TH at 11AM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesGet ready for the cold winter evenings we have in store by making three soups and three techniques! Learn to make Creamy Chicken & Wild Rice, Pureed Asparagus, and Beef […]
GALETTES SWEET & SAVORY w/ CHEF SHERIDAN NICE, JANUARY 14TH at 3 PM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesGalettes and Crostatas are open-faced pies that can be served sweet or savory. We'll make the dough from scratch; you will take this with you to make your own pie […]
BEST BISCUITS EVER w/ DEIDRA HARRUFF, JANUARY 21ST, at 3 PM, $65.00 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesIT’S BACK! One of our most popular classes! Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence […]
PIZZA FROM SCRATCH W/DAVID WILEY, JANUARY 25TH, at 6 PM, $65.00 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesJoin us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite […]
TAPAS w/ CHEF KARLA GRIMALDI, JANUARY 26 at 6 PM, $75 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesUncover the secrets to making various traditional tapas dishes in this hands-on cooking class with Chef Karla. You'll begin by preparing Warm Olives with Rosemary, Garlic & Lemon, Steamed Mussels […]
“VIVA ITALIA” w CHEF KAT McNAMA, JANUARY 27TH at 6 PM, $70 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesFor this class, we will make Zuppa Toscano Soup, Antipasto Salad, and authentic Italian Lasagna! Bring your favorite wine and your creative spirit!
BEER & FOOD PAIRING DINNER w/ CHEF SHERIDAN and ERIC & KAT LATHAM FROM JOHNSON CITY BREWING COMPANY, JANUARY 28TH at 3PM, $95 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesJoin us for our first Beer and Food Pairing event, featuring the finest creations from The Johnson City Brewing Company and Chef Sheridan Nice. Elevate your palate with a four-course […]
CRESPELLE & ITALIAN WINE PAIRING w/DAVID WILEY, FEBRUARY 2ND at 6 PM, $75 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesWe will learn to make a lovely Italian meal with a wine pairing. Crespelle are Tuscan crepes that can be used in place of pasta. Our Crespelle will be filled […]